1. Biblio

Biblio

Found 1 results
Author Title Type [ Year(Desc)]
Filters: Keyword is digestible organic matter  [Clear All Filters]
1995
D. P. Sheehy, “EOARC, Annual Report: Calibrating Nutrient Content of Elk Diets Using Near Infra-Red Spectroscopy (NIRS) Techniques”, Oregon Agricultural Experiment Station, 1995.