1. Biblio

Biblio

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D
T. Delcurto, Hess, B. W., Huston, J. E., and Olson, K. C., “Optimum supplementation strategies for beef cattle consuming low-quality roughages in the western United States”, Journal of Animal Science, vol. 77, no. E-Suppl, p. 1, 2000.
T. Delcurto, Olson, K. C., Hess, B., and Huston, E., “Optimal supplementation strategies for beef cattle consuming low-quality forages in the Western United States”, J. Anim. Sci. Proceedings of the American Society of Animal Science, Supplementation, Protein, and Grazing Management. 2000.
T. Delcurto, Cooke, R. F., Boyd, C. S., and Bohnert, D. W., “Oregon Beef Council Report: 2010 Edition”. Oregon State University/ Beef Cattle Sciences/ Extension Service, 2010.