Biblio

M. C. Schantz, Sheley, R., and James, J. J., “Propagule Pressure and Priority Seeding Effects on the Demography of Invasive Annual and Native Perennial Grass Species”, Plant Ecology & Diversity, vol. 12, no. 2, pp. 139-150, 2019.

K. A. de Souza, Cook, T. W., Schubach, K. M., Brandão, A. P., Schumaher, T. F., Prado, I. N., Marques, R. S., and Bohnert, D. W., “Performance, Health and physiological responses of newly weaned feedlot cattle supplemented with feed-grade antibiotics or alternative feed ingredients”, animal, vol. 12, no. 12, pp. 2521-2528, 2018.

J. F. Hancock, Olmstead, J. W., Itle, R. A., Callow, P. W., Neils-Kraft, S., Wheeler, E. J., Mangandi, J., Sooriyapathirana, S. S., Rowland, L. J., Mackey, T. A., Bassil, N. V., and Finn, C. E., “Performance of an elite, hybrid family of a northern × southern highbush cross (‘Draper’ × ‘Jewel’)”, Euphytica, vol. 21433762641111128101738446611117882030123610713012344953, no. 6, 2018.

P. Jepson, M Murray, K., O, B., D., K., F, N., JK, M., T, M. C., D, O., I, N., K, A., S, B., and De Groote, H., “Pesticide Hazard and Risk Management and Compatibility with IPM”, in Fall Armyworm in Africa: A guide for integrated pest management, First., 2018.

T. Nguyen, Thi, N., Le, T., Havukainen, J., and Hannaway, D. B., “Pesticide use in vegetable production: A survey of Vietnamese farmers' knowledge”, Plant Protection Science, vol. 54, pp. 203-214, 2018.

G. Langellotto, Detweiler, A. Jo, and Sheng, S., “Planning Large Conferences: Tips and Tricks”, JOURNAL OF EXTENSION, vol. 56, 2018.

G. Langellotto and Groth, C., “Planning Tours as Part of a Professional Conference: Lessons Learned”, JOURNAL OF EXTENSION, vol. 56, 2018.

D. Angsumalee, Elias, S. G., Anderson, N. P., Chastain, T. G., and Garbacik, C. J., “Plant Growth Regulator and Irrigation Effects on Physiological Harvest Maturity of Red Clover in Relation to Seed Quality”, Agronomy Journal, 2018.

S. Naithani, Preece, J., D’Eustachio, P., Gupta, P., Amarasinghe, V., Dharmawardhana, P. D., Wu, G., Fabregat, A., Elser, J. L., Weiser, J., Keays, M., Fuentes, A. Munoz- Pome, Petryszak, R., Stein, L. D., Ware, D., and Jaiswal, P., “Plant Reactome: a resource for plant pathways and comparative analysis.”, Nucleic acids research, vol. 45, pp. D1029-D1039, 2018.

V. H. Dale and Denton, E. M., Plant Succession on the Mount St. Helens Debris-Avalanche Deposit and the Role of Non-native Species. New York, NY: Springer New York, 2018, pp. 149 - 164.

L. Cooper, Meier, A., Laporte, M. - A., Elser, J. L., Mungall, C., Sinn, B. T., Cavaliere, D., Carbon, S., Dunn, N. A., Smith, B., Qu, B., Preece, J., Zhang, E., Todorovic, S., Gkoutos, G., Doonan, J. H., Stevenson, D. W., Arnaud, E., and Jaiswal, P., “The Planteome database: an integrated resource for reference ontologies, plant genomics and phenomics.”, Nucleic acids research, vol. 46, pp. D1168-D1180, 2018.

C. Roper, Delgado, L. Santiago, Barrett, D., Simonich, S. L. Massey, and Tanguay, R. L., “PM Filter Extraction Methods: Implications for Chemical and Toxicological Analyses.”, Environ Sci Technol, 2018.

M. Ferrari, “Poietic Transspatiality: Merleau-Ponty, Normativity, and the Latent Sens of Nature”, Chiasmi International, vol. 20, pp. 385–99, 2018.

M. Balik-Meisner, Truong, L., Scholl, E. H., and Tanguay, R. L., “Population genetic diversity in zebrafish lines.”, Mamm Genome, 2018.

M. Balik-Meisner, Truong, L., Scholl, E. H., Tanguay, R. L., and Reif, D. M., “Population genetic diversity in zebrafish lines.”, Mamm Genome, vol. 29, no. 1-2, pp. 90-100, 2018.

C. Hodges, King, E., Pett-Ridge, J. C., and Thompson, A., “Potential for Iron Reduction Increases with Rainfall in Montane Basaltic Soils of Hawaii”, Soil Science Society of America Journal, 2018.

L. Truong, Ouedraogo, G., Pham, L. L., Clouzeau, J., Loisel-Joubert, S., Blanchet, D., Noçairi, H., Setzer, W., Judson, R., Grulke, C., Mansouri, K., and Martin, M., “Predicting in vivo effect levels for repeat-dose systemic toxicity using chemical, biological, kinetic and study covariates.”, Arch Toxicol, vol. 92, no. 2, pp. 587-600, 2018.

S. H. Park, Perrotta, A., Hanning, I., Diaz-Sanchez, S., Pendleton, S., Alm, E., and Ricke, S. C., “Pasture flock chicken cecal microbiome responses to prebiotics and plum fiber feed amendments.”, Poult Sci, vol. 96, no. 6, pp. 1820-1830, 2017.

S. Naithani and Jaiswal, P., “Pathway Analysis and Omics Data Visualization Using Pathway Genome Databases: FragariaCyc, a Case Study.”, Methods in molecular biology (Clifton, N.J.), vol. 1533, pp. 241-256, 2017.

K. M. Andersen, Naylor, B. J., Endress, B. A., and Parks, C. G., “Patterns of non-native plant species invasions in the Wallowa Mountains, Northeast Oregon, USA”, Biological Invasions, 2017.

S. Singha, Shao, K., Yang, Y., Clemente-Casares, X., Solé, P., Clemente, A., Blanco, J., Dai, Q., Song, F., Liu, S. Wan, Yamanouchi, J., Umeshappa, C. Sokke, Nanjundappa, R. Hebbandi, Detampel, P., Amrein, M., Fandos, C., Tanguay, R., Newbigging, S., Serra, P., Khadra, A., Chan, W. C. W., and Santamaria, P., “Peptide-MHC-based nanomedicines for autoimmunity function as T-cell receptor microclustering devices.”, Nat Nanotechnol, vol. 12, no. 7, pp. 701-710, 2017.

S. Lantz and Rondon, S. I., “Pesticide resisatance in Leptonotarsa decemlineata”, in 76th annual Pacific Northwest Insect Management Conference, Portland, Oregon, 2017.

K. D. Lippolis, Cooke, R. F., Schumaher, T. F., Brandão, A. P., Silva, L. G. T., Schubach, K. M., Marques, R. S., and Bohnert, D. W., “Physiologic, Health, and Performance Responses of Beef Steers Supplemented with an Immunomodulatory Feed Ingredient During Feedlot Receiving.”, Journal of Animal Science, vol. 95, no. 11, pp. 4945-4957, 2017.

E. E. Ritter, Dickinson, M. E., Harron, J. P., Lunderberg, D. M., DeYoung, P. A., Robel, A. E., Field, J., and Peaslee, G. F., “PIGE as a screening tool for Per- and polyfluorinated substances in papers and textiles”, Nuclear Instruments and Methods in Physics Research Section B: Beam Interactions with Materials and Atoms, vol. 407, pp. 47 - 54, 2017.

H. Feng, Skinkis, P. A., and Qian, M. C., “Pinot noir wine volatile and anthocyanin composition under different levels of vine fruit zone leaf removal.”, Food Chem, vol. 214, pp. 736-744, 2017.