Biblio

B. M. Reed, DeNoma, J., Wada, S., and Niedz, R., “Determining optimum in vitro mineral nutrition for diverse pear germplasm using response surface methodology”, Acta Horticulturae, no. 1113, pp. 79 - 84, 2016.

S. Wada, Niedz, R. P., and Reed, B. M., “Determining nitrate and ammonium requirements for optimal in vitro response of diverse pear species”, In Vitro Cellular & Developmental Biology - Plant, vol. 5127711669136409942825551421534385028915349499494634927, no. 12, pp. 19 - 27, 2015.

M. A. Kutzler, Tyson, R., Grimes, M., and Timm, K., “Determination of Testicular Blood Flow in Camelids Using Vascular Casting and Color Pulsed-Wave Doppler Ultrasonography”, Veterinary Medicine International, vol. 201116165742435222515115212923710817030671564, no. 43188622352411253121, pp. 1 - 7, 2011.

O. Motorykin, ii, Schrlau, J., Jia, Y., Harper, B., Harris, S., Harding, A. K., Stone, D., Kile, M., Sudakin, D. L., and Simonich, S. L. Massey, “Determination of parent and hydroxy PAHs in personal PM2.5 and urine samples collected during Native American fish smoking activities”, Science of The Total Environment, vol. 505, pp. 694 - 703, 2015.

A. Goyer and Navarre, D. A., “Determination of folate concentrations in diverse potato germplasm using a trienzyme extraction and a microbiological assay”, Journal of Agricultural and Food Chemistry, vol. 55, 2007.

C. P. Kurtzman, Johnson, C. J., and Smiley, M. J., “Determination of Conspecificity of Candida utilis and Hansenula jadinii through DNA Reassociation”, Mycologia, vol. 71, no. 4, p. 844, 1979.

M. C. Qian and Reineccius, G., “Determination of aroma compounds in Parmigiano Reggiano cheese by a dynamic headspace -gas chromatography/olfactometry”, Flavour and Fragrance, vol. 18, pp. 253-260, 2003.

J. M. Duringer, Blythe, L. L., Estill, C. T., Moon, A., Murty, L., Livesay, S., Galen, A., and A Craig, M., “Determination of a threshold for perennial ryegrass (Lolium perenne) toxicosis in cattle consuming endophyte-infected perennial ryegrass straw over 64 days”, Livestock Science , vol. 250, 2021.

K. C. Matteson and Langellotto, G., “Determinates of inner city butterfly and bee species richness”, Urban Ecosystems, vol. 13, no. 3, pp. 333 - 347, 2010.

W. Jaeger, “Determinants of urban land market outcomes: Evidence from California”, Land Use Policy, vol. 30, no. 1, pp. 966 - 973, 2013.

C. N. Cavasotto, Liu, G., James, S. Y., Hobbs, P. D., Peterson, V. J., Bhattacharya, A. A., Kolluri, S., Zhang, X. -kun, Leid, M., Abagyan, R., Liddington, R. C., and Dawson, M. I., “Determinants of Retinoid X Receptor Transcriptional Antagonism”, Journal of Medicinal Chemistry, vol. 47, no. 18, pp. 4360 - 4372, 2004.

J. Lim and Lawless, H. T., “Detection thresholds and taste qualities of iron salts”, Food quality and preference, vol. 17, pp. 513–521, 2006.

S. H. Park, Jarquin, R., Hanning, I., Almeida, G., and Ricke, S. C., “Detection of Salmonella spp. survival and virulence in poultry feed by targeting the hilA gene”, Journal of applied microbiology, vol. 111, pp. 426–432, 2011.

R. E. Hunt and Rondon, S. I., “Detection of potato beetle damage using remote sensing from small unmanned aircraft systems”, Journal of Applied Remote Sensing, vol. 11, no. 2, p. 026013, 2017.

F. W. Chaplen, Fahl, W. E., and Cameron, D. C., “Detection of methylglyoxal as a degradation product of DNA and nucleic acid components treated with strong acid.”, Anal Biochem, vol. 236, no. 2, pp. 262-9, 1996.

J. D. Istok, Field, J., Raes, E. J., Looney, B. B., Vangelas, K. M., Millings, M. R., Davis, G. A., and Peacock, A. D., “Detecting and quantifying reductive dechlorination under monitored natural attenuation conditions”, Remediation Journal, vol. 22, pp. 43–63, 2012.

J. Reimer and Hill, L. D., “Designing US Corn Grades to Reflect End Use Value”, Journal of Agricultural and Applied Economics, vol. 35, pp. 15–28, 2003.

R. James, “Designing Invasion-Resistant Plant Communities: The Role of Plant Functional Traits”, Rangelands, vol. 32, no. 1, 2010.

J. Bostic, “A design process for developing agricultural life science-focused model eliciting activities”, 2020.

J. Scherberg, Baker, T., Selker, J., and Henry, R., “Design of managed aquifer recharge for agricultural and ecological water supply assessed through numerical modeling”, Water resources management, vol. 28, pp. 4971–4984, 2014.

J. Selker, “Design of interface shape for protective capillary barriers”, 1997.

G. S. Murthy, Johnston, D. B., Rausch, K. D., Tumbleson, M. E., and Singh, V., “Design and evaluation of an optimal controller for simultaneous saccharification and fermentation process”, Applied biochemistry and biotechnology, vol. 166, pp. 87–111, 2012.

I. Arismendi, Johnson, S. L., Dunham, J. B., and HAGGERTY, R. O. Y., “Descriptors of natural thermal regimes in streams and their responsiveness to change in the Pacific Northwest of North America”, Freshwater Biology, vol. 58, no. 5, pp. 880 - 894, 2013.

I. Tandingan De Ley, Holovachov, O., McDonnell, R., Bert, W., Paine, T., and De Ley, P., “Description of Phasmarhabditis californica new species and first report of P. papillosa (Nematoda: Rhabditidae) from invasive slugs in the United States”, Nematology, vol. 18, 2016.

R. J. Mc Donnell, De Ley, P., De Ley, I. Tandingan, Paine, D., Bert, W., and Holovachov, O., “Description of Phasmarhabditis californica n. sp. and first report of P. papillosa (Nematoda: Rhabditidae) from invasive slugs in the USA”, Nematology, vol. 18, no. 2, pp. 175 - 193, 2016.