Biblio

A. G. Fernald, Tidwell, V., Rivera, é, íguez, S., Guldan, S., Steele, C., Ochoa, C., Hurd, B., Ortiz, M., Boykin, K., and Cibils, A., “Modeling Sustainability of Water, Environment, Livelihood, and Culture in Traditional Irrigation Communities and Their Linked Watersheds”, Sustainability, vol. 413731474316504231025363688456930, no. 11, pp. 2998 - 3022, 2012.

P. H. Brown, Tullos, D., Tilt, B., Magee, D., and Wolf, A. T., “Modeling the costs and benefits of dam construction from a multidisciplinary perspective”, Journal of environmental management, vol. 90, pp. S303–S311, 2009.

D. Nadeau, Pardyjak, E., Higgins, C. W., and Parlange, M. B., “Modeling the decay of the convective boundary layer over heterogeneous terrain”, in 19th Symposium on Boundary Layers and Turbulence, 2010.

R. P. Neilson, Lenihan, J. M., Bachelet, D., Drapek, R., and , “Modeling the Future Global Carbon Balance: Is there a threshold from terrestrial sink to source in the Near Future?”, in AGU Fall Meeting Abstracts, 2009.

R. B. Matthews, “Modeling the impact of climate change on rice production in Asia”. 1995.

D. M. Palacios, Hazen, E. L., Schroeder, I. D., and Bograd, S. J., “Modeling the temperature-nitrate relationship in the coastal upwelling domain of the California Current”, Journal of Geophysical Research: Oceans, vol. 118, no. 7, pp. 3223 - 3239, 2013.

M. Stafford Smith, “Modeling: three approaches to predicting how herbivore impact is distributed in rangelands”, 1988.

X. Yang, Moot, D., Brown, H., Teixeira, E., Hung, T., and Hannaway, D. B., “Modelling Alfalfa (Medicago sativa L.) Phenological Development. ”, 2nd World Alfalfa Congress. Cordoba, Argentina, 2018.

R. Mata-González, Hunter, R. G., Coldren, C. L., McLendon, T., and Paschke, M. W., “Modelling plant growth dynamics in sagebrush steppe communities affected by fire”, Journal of Arid Environments, vol. 69, no. 1, pp. 144 - 157, 2007.

W. E. Baethgen, “Modelling the impact of climate change on rice production in Asia”. 1997.

J. M. Antle and Valdivia, R. O., “Modelling the supply of ecosystem services from agriculture: a minimum-data approach*”, The Australian Journal of Agricultural and Resource Economics, vol. 50, no. 1, pp. 1 - 15, 2006.

J. Selker, “Modelling Variably Saturated Flow with HYDRUS-2D.”, Vadose Zone Journal, vol. 3, pp. 725–725, 2004.

K. W. Davies, Boyd, C. S., Copeland, S. M., and Bates, J. D., “Moderate Grazing During the Off-Season (Fall-Winter) Reduces Exotic Annual Grasses in Sagebrush-Bunchgrass Steppe”, Rangeland Ecology & Management, vol. 82, pp. 51 - 57, 2022.

M. E. Jurasek, Bishop-Stewart, J. K., Storey, B. E., Kaplan, R. M., and Kent, M. L., “Modification and further evaluation of a fluorescein-labeled peanut agglutinin test for identification of Haemonchus contortus eggs”, Veterinary Parasitology, vol. 169, no. 1-2, pp. 209 - 213, 2010.

R. A. Riggs, Tiedemann, A. R., Cook, J. G., Ballard, T. M., J, E. P., Vavra, M., Krueger, W. Clement, Hall, F. C., Bryant, L. D., Irwin, L. L., and Delcurto, T., “Modification of Mixed Conifer Forests by Ruminant Herbivores in the Blue Mountains Ecological Province”, 2000.

T. Delcurto, Riggs, R. A., Tiedemann, A. R., Cook, J. G., Ballard, T. M., J, E. P., Vavra, M., Krueger, W. Clement, Hall, F. C., Bryant, L. D., and Irwin, L. L., “Modification of Mixed-Conifer Forests by Ruminant Herbivores in the Blue Mountains Ecological Province”, 2000.

R. A. Riggs, Tiedemann, A. R., Cook, J. G., Ballard, T. M., Edgerton, P. J., Vavra, M., Krueger, W. C., Hall, F. C., Bryant, L. D., Irwin, L. L., and Delcurto, T., “Modification of mixed-conifer forests by ruminant herbivores in the Blue Mountains ecological province”, PNW-RP-527, 2000.

E. Peachey, Ludy, R. L., Powelson, M. L., and McGrath, D., “Modification of plant arrangement suppresses white mold of snap beans”, HortScience, vol. 41, pp. 1298-1302, 2006.

J. B. Cannon, Cantrell, C. L., Astatkie, T., and Zheljazkov, V. D., “Modification of yield and composition of essential oils by distillation time”, Industrial Crops and Products, vol. 41, pp. 214 - 220, 2013.

J. B. Cannon, Cantrell, C. L., Astatkie, T., and Zheljazkov, V. D., “Modification of yield and composition of essential oils by distillation time”, Industrial Crops and Products, vol. 41, pp. 214-220, 2013.

D. E. Rupp, Selker, J., and Šimunek, J., “A Modification to the Bouwer and Rice Method of Slug-Test Analysis for Large-Diameter, Hand-Dug Wells”, Ground Water, vol. 39, pp. 308–314, 2001.

C. A. Mireles DeWitt and Oliveira, A. C. M., “Modified Atmosphere Systems and Shelf Life Extension of Fish and Fishery Products.”, Foods, vol. 5, no. 3, 2016.

S. H. Park, Hanning, I., Perrota, A., Bench, B. J., Alm, E., and Ricke, S. C., “Modifying the gastrointestinal ecology in alternatively raised poultry and the potential for molecular and metabolomic assessment”, Poultry science, vol. 92, pp. 546–561, 2013.

K. A. Rykbost, James, S. R., Mosley, A. R., Charlton, B. A., Hane, D. C., Eldredge, E., Voss, R., Johansen, R. H., Love, S. L., Thornton, R. E., and Shock, C. C., “Modoc: A potato variety with bright red skin and early maturity for fresh market”, American Journal of Potato Research, vol. 80, no. 4, pp. 235 - 240, 2003.

M. M. Braga, Silva, E. S., Rico, E. P., Pettenuzzo, L. F., Oliveira, D. L., Dias, R. D., Rocha, ãoB. T., Calcagnotto, M. Elisa, Tanguay, R. L., Souza, D. O., and Rosemberg, D. B., “Modulation of the chelatable Zn pool in the brain by diethyldithiocarbamate is associated with behavioral impairment in adult zebrafish”, Toxicol. Res., vol. 41031521663391026262841283602279555322815886155101090691933551551116131118338885396054828337, no. 2, pp. 317 - 325, 2015.