Biblio

Found 404 results
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2005
L. K. Mathew, Andreasen, E. A., and Tanguay, R. L., AHR ACTIVATION INHIBITS REGENERATIVE GROWTH, Molecular Pharmacology, vol. 69, no. 1, 2005.
M. S., Tuck, B., and Humphreys, C., Alternative Rotation Crops: Peas, Special Report 1061, 2005 Columbia Basin Agricultural Research Center Annual Report, 2005.
S. Kingkeohoi and Chaplen, F. W. R., Analysis of Methylglyoxal Metabolism in CHO Cells Grown in Culture., Cytotechnology, vol. 48, no. 1-3, pp. 1-13, 2005.
S. -il Park, Stan, S. D., Daeschel, M. A., and Zhao, Y., Antifungal coatings on fresh strawberries (Fragaria$\times$ ananassa) to control mold growth during cold storage, Journal of Food Science, vol. 70, pp. M202–M207, 2005.
Y. Fang and Qian, M. C., Aroma compounds in Oregon Pinot Noir wine determined by aroma extract dilution analysis (AEDA), Flavour and Fragrance Journal, vol. 20, no. 1, pp. 22 - 29, 2005.
M. A. Kennedy, Males, J. R., and Keller, M., Assessing Storage Of Wet Brewers’ Grains With Straws, Western Section, American Society of Animal Science, vol. 56. 2005.
V. D. Zheljazkov, Assessment of Wool Waste and Hair Waste as Soil Amendment and Nutrient Source, Journal of Environment Quality, vol. 34, no. 6, p. 2310, 2005.
V. D. Zheljazkov, Assessment of wool-waste and hair-waste as soil amendment and nutrient source, J. Environ. Qual., vol. 34, pp. 2310-2317, 2005.
2004
J. M. Antle, Capalbo, S., Elliott, E. T., and Paustian, K., Adaptation, Spatial Heterogeneity, and the Vulnerability of Agricultural Systems to Climate Change and CO 2 Fertilization: An Integrated Assessment Approach, Climatic Change, vol. 64, no. 3, pp. 289 - 315, 2004.
R. Cross and Bassil, N., Adapting Cooperative Structure to the New Global Environment, American Journal of Agricultural Economics, vol. 86, pp. 1254-1261, 2004.
D. C. Ganskopp, Affecting beef cattle distribution in rangeland pastures with salt and water, Range field day report, pp. 1–3, 2004.
M. S. Townsend, Henning, J. A., Hummer, K. E., J, J., Mahaffee, W. F., and Hampton, D., AFLPBased Genetic Diversity Estimates of Wild American Hop (Humulus), in Symposium Program, 1st Int. Soc. Hort. Sci. Humulus Symposium, 2004.
C. W. Higgins, Parlange, M. B., and Meneveau, C., Alignment trends of velocity gradients and subgrid-scale fluxes in the turbulent atmospheric boundary layer (vol 109, pg 59, 2003), BOUNDARY-LAYER METEOROLOGY, vol. 110, pp. 479–479, 2004.
J. J. Wu, Adams, R., and Plantinga, A. J., Amenities in an urban equilibrium model: Residential development in Portland, Oregon, Land Economics, vol. 80, pp. 19–32, 2004.
D. E. Rupp, Owens, J. M., Warren, K. L., and Selker, J., Analytical methods for estimating saturated hydraulic conductivity in a tile-drained field, Journal of hydrology, vol. 289, pp. 111–127, 2004.
M. Kleber, Mikutta, C., and Jahn, R., Andosols in Germany—pedogenesis and properties, CATENA, vol. 56, no. 1-3, pp. 67 - 83, 2004.
N. A. Peres, Rondon, S. I., Price, J. F., and Cantliffe, D. J., Angular leaf spot: a bacterial disease in strawberries in Florida, University of Florida, Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, PP120, 2004.
V. D. Zheljazkov and Warman, P. R., Application of high Cu compost to dill and peppermint, J. Agric. Food Chem. , vol. 52, pp. 2615-2622, 2004.
V. D. Zheljazkov and Warman, P. R., Application of High-Cu Compost to Dill and Peppermint, Journal of Agricultural and Food Chemistry, vol. 52, no. 9, pp. 2615 - 2622, 2004.
S. S. Mahajan, Meunier-Goddik, L., and Qian, M. C., Aroma Compounds in Sweet Whey Powder, Journal of Dairy Science, vol. 87, no. 12, pp. 4057 - 4063, 2004.
K. Klesk, Qian, M. C., and Martin, R. R., Aroma extract dilution analysis of cv. Meeker (Rubus idaeus L.) red raspberries from Oregon and Washington., J Agric Food Chem, vol. 52, no. 16, pp. 5155-61, 2004.