Biblio

A. Su, “Comparative methods of determining heat transfer coefficients over moist food materials”, Oregon State University, Corvallis, OR, 1996.

S. Crauwels, Van Assche, A., de Jonge, R., Borneman, A. R., Verreth, C., De Samblanx, G., Marchal, K., Van de Peer, Y., Willems, K. A., Verstrepen, K. J., and , “Comparative phenomics and targeted use of genomics reveals variation in carbon and nitrogen assimilation among different Brettanomyces bruxellensis strains”, Applied microbiology and biotechnology, vol. 99, pp. 9123–9134, 2015.

G. Chaer, Fernandes, M., Myrold, D. D., and Bottomley, P. J., “Comparative Resistance and Resilience of Soil Microbial Communities and Enzyme Activities in Adjacent Native Forest and Agricultural Soils”, Microbial Ecology, vol. 58, no. 2, pp. 414 - 424, 2009.

J. M. Bushakra, Bassil, N. V., Weiland, J. E., Finn, C. E., Vining, K. J., Filichkin, S., Dossett, M., Bryant, D. W., and Mocker, T. C., “Comparative RNA-seq for the investigation of tolerance to Verticillium wilt in black raspberry”, Acta Horticulturae, no. 1133, pp. 103 - 114, 2016.

S. Gouthu, O'Neil, S. T., Di, Y., Ansarolia, M., Megraw, M., and Deluc, L. G., “A comparative study of ripening among berries of the grape cluster reveals an altered transcriptional programme and enhanced ripening rate in delayed berries”, Journal of Experimental Botany, vol. 65, no. 20, pp. 5889 - 5902, 2014.

J. F. Sandahl, Baldwin, D. H., Jenkins, J. J., and Scholz, N. L., “Comparative thresholds for acetylcholinesterase inhibition and behavioral impairment in coho salmon exposed to chlorpyrifos.”, Environ Toxicol Chem, vol. 24, no. 1, pp. 136-45, 2005.

H. - P. Shen, Huang, C. - J., Lu, F., Yang, J. - H., Robert, T., Sun, L. - Z., and Dong, Q. - X., “Comparative toxicity of PCBs and PBDEs using human cancer cell lines and zebrafish embryos”, 生態毒理學報, vol. 4, pp. 625–633, 2009.

D. E. Haggard, Das, S. R., and Tanguay, R. L., “Comparative Toxicogenomic Responses to the Flame Retardant mITP in Developing Zebrafish.”, Chem Res Toxicol, vol. 30, no. 2, pp. 508-515, 2017.

D. E. Haggard, Das, S., and Tanguay, R. L., “Comparative Toxicogenomic Responses to the Flame Retardant mITP in Developing Zebrafish.”, Chem Res Toxicol., 2016.

J. T. Romo and Haferkamp, M. Roy, “Comparative water relation in Artemisia tridentata Nutt. subsp. wyomingensis and Kochia prostrata (L.) Schrad”, J. Arid Environ, vol. 15, pp. 53–64, 1988.

T. Svejcar, “Comparative Water Relations of Carex geyeri and Calamagrostis rubescens”, Botanical Gazette, vol. 147, no. 1, pp. 71 - 77, 1986.

J. D. Bates, Nafus, A. M., and Davies, K. W., “Comparing Burned and Mowed Treatments in Mountain Big Sagebrush Steppe”, Environmental Management, vol. 502469584728176375397710828195734616346601591948651826473667156213354441752115366103222344971742925302933639613811114369, no. 3, pp. 451 - 461, 2012.

M. Safeeq, Mauger, G. S., Grant, G. E., Arismendi, I., Hamlet, A. F., and Lee, S. - Y., “Comparing Large-Scale Hydrological Model Predictions with Observed Streamflow in the Pacific Northwest: Effects of Climate and Groundwater*”, Journal of Hydrometeorology, vol. 15, no. 6, pp. 2501 - 2521, 2014.

R. P. Neilson, Bachelet, D., Lenihan, J. M., and Drapek, R., “COMPARING NEW AND OLD SCENARIOS OF FUTURE CLIMATE CHANGE IMPACTS ON FIRE, CARBON AND VEGETATION DYNAMICS IN EASTERN US FORESTS”, in EastFIRE Conference Proceedings–Published Abstracts, 2005.

S. I. Rondon and Murphy, A. F., “Comparing sampling techniques and challenges for potato psyllids monitoring in the Columbia Basin of Oregon and Washington”, 12th Annual Zebra Chip Reporting Session. Zebra Chip Reporting Session, San Antonio, Texas, pp. 48-53, 2013.

A. Hawks, Cardon, G., Black, B., and , “Comparing strawberry salt tolerance using a low volume near-continuous gradient dosing system.”, Journal of the American Pomological Society, vol. 63, pp. 136–141, 2009.

A. Hawks, Cardon, G. E., and Black, B. L., “Comparing Strawberry Salt Tolerance Using a Low Volume Near-Continuous Gradient Dosing System”, Journal of the Am. Pomological Soc, vol. 64, no. 3, 2009.

J. A. Schulze, Contreras, R., and Scagel, C. F., “Comparing Vegetative Propagation of Two ‘Schipkaensis’ Common Cherrylaurel Ploidy Levels”, HortTechnology, vol. 27, no. 1, pp. 69 - 72, 2017.

G. S. Murthy, Johnston, D., and Singh, V., “Comparision of dry and wet milling degerm defiber processes for ethanol production”, Proc. American Association of Cereal Chemists. Abstract, 2004.

M. A. Kutzler, Lamb, S. V., and Volkmann, D., “Comparison Between Vestibular and Subcutaneous Insertion of Deslorelin Implants for Oestrus Induction in Bitches”, Reproduction in Domestic Animals, vol. 443625820686077666657, pp. 83 - 86, 2009.

J. Jung and Zhao, Y., “Comparison in antioxidant action between α-chitosan and β-chitosan at a wide range of molecular weight and chitosan concentration.”, Bioorg Med Chem, vol. 20, no. 9, pp. 2905-11, 2012.

J. Jung and Zhao, Y., “Comparison in antioxidant action between α-chitosan and β-chitosan at a wide range of molecular weight and chitosan concentration”, Bioorganic & Medicinal Chemistry, vol. 20, no. 9, pp. 2905 - 2911, 2012.

J. Pscheidt and Bassinette, J. P., “Comparison of a fungicides for management of cherry diseases”, 2016.

B. C. Strik, Stonerod, P., Bell, N., and Cahn, H., “A comparison of annual and perennial production systems in `Redcrest' June-bearing strawberry for a processing market”, Adv. Strawberry Res., vol. 17, pp. 18-24, 1998.

H. Kim, Banerjee, N., Ivanov, I., Pfent, C. M., Prudhomme, K. R., Bisson, W. H., Dashwood, R. H., Talcott, S. T., and Mertens-Talcott, S. U., “Comparison of anti-inflammatory mechanisms of mango ( Mangifera Indica L.) and pomegranate ( Punica Granatum L.) in a preclinical model of colitis”, Molecular Nutrition & Food Research, p. n/a - n/a, 2016.