Biblio
“Controlling Performance of Bluebunch Wheatgrass and Spotted Knapweed Using Nitrogen and Sucrose Amendments”, Western North American Naturalist, vol. 68, no. 2, pp. 129 - 137, 2008.
, “Creating Invasion Resistant Soils via Nitrogen Management”, Invasive Plant Science and Management, no. 3, pp. 304 - 314, 2008.
, “Crested Wheatgrass Defoliation Intensity and Season on Medusahead Invasion”, Rangeland Ecology & Management, vol. 61, no. 2, pp. 211 - 217, 2008.
, “Crosstalk between AHR and Wnt signaling through R-Spondin1 impairs tissue regeneration in zebrafish”, The FASEB Journal, vol. 22, no. 8, pp. 3087 - 3096, 2008.
, “Crosstalk between AHR and Wnt signaling through R-Spondin1 impairs tissue regeneration in zebrafish.”, FASEB J, vol. 22, no. 8, pp. 3087-96, 2008.
, “Cultivar and sowing date effects on seed yield and oil composition of coriander in Atlantic Canada”, Industrial Crops and Products, vol. 28, no. 1, pp. 88 - 94, 2008.
, “Cultivar and sowing date effects on seed yield and oil composition of coriander in Atlantic Canada”, Industrial Crops and Products, vol. 28, pp. 88-94, 2008.
, “Calibrating WEPP Model Parameters for Erosion Prediction on Construction Sites”, Transactions of the ASABE, vol. 50, no. 2, pp. 507 - 516, 2007.
, “The Canon of Potato Science: 31. Irrigation”, Potato Research, vol. 50, no. 3-4, pp. 331 - 333, 2007.
, “Capability of West African Laboratories for Pesticide Trace Analysis”, Report to the United Nations Food and Agriculture Organization, Rome, Italy, 2007.
, “Cattle Grazing Effects on Macroinvertebrates in an Oregon Mountain Stream”, Rangeland Ecology & Management, vol. 60, no. 3, pp. 293 - 303, 2007.
, “Changes in Hunger and Food Insecurity in Oregon”, Rural Studies Program Fact Sheets, 2007.
, Character-impact flavor compounds. Taylor & Francis Group: Boca Raton, FL, USA, 2007.
, “Characterization of a new compound eluting in an ergovaline HPLC assay associated with reproductive problems in dairy cows”, in Poisonous Plants: Global Research and Solutions, 2007.
, “Characterization of aroma compounds in apple cider using solvent-assisted flavor evaporation and headspace solid-phase microextraction.”, J Agric Food Chem, vol. 55, no. 8, pp. 3051-7, 2007.
, “Chemical and physical properties of Douglas fir bark relevant to the production of container plants”, HortScience, 2007.
, “Chitosan Dressing Provides Hemostasis in Swine Femoral Arterial Injury Model”, Prehospital Emergency Care, vol. 111691491681335455546059170545956, no. 29291236341115, pp. 172 - 178, 2007.
, “Climate change and conservation: Nature Conservancy Climate Change Science Conference Portland, Oregon, 5–7 September 2007”, Eos, Transactions American Geophysical Union, vol. 88, pp. 471–471, 2007.
, “Climate Change Database Development and Learning Networks Establishment”, in AGU Fall Meeting Abstracts, 2007.
, “Color quality of Oregon strawberries—impact of genotype, composition, and processing”, Journal of food science, vol. 72, pp. C025–C032, 2007.
, “Comparison of Endophyte detection in fescue and ryegrass seed using an immunoblot assay and microscopic method”, Seed Science and Technology, vol. 35, pp. 65-74, 2007.
, “Comparison of endophyte detection in fescue and ryegrass seeds using an immunoblot assay and a microscopic method”, Seed Science and Technology, vol. 35, pp. 65–74, 2007.
, “ Comparison of Implant Strategies for Finishing Beef Cattle”, National Association of County Agricultural Agents (NACAA), Annual Meeting / Professional Improvement Conference. 2007.
, “Compounds associated with cheese flavor”, in Improving the Flavour of Cheese, 2007, pp. 26-51.
, “A Conceptual Framework for Preventing the Spatial Dispersal of Invasive Plants”, Weed Science, vol. 55, no. 02, pp. 178 - 184, 2007.
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