Found 76 results
Author Title [ Type(Desc)] Year
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Journal Article
J. J. Baert, De Clippeleer, J., Hughes, P. S., De Cooman, L., and Aerts, G., On the origin of free and bound staling aldehydes in beer., J Agric Food Chem, vol. 60, no. 46, pp. 11449-72, 2012.
P. Chatterjee, Padmanarayana, M., Abdullah, N., Holman, C. L., LaDu, J., Tanguay, R. L., and Johnson, C. P., Otoferlin deficiency in zebrafish results in defects in balance and hearing: rescue of the balance and hearing phenotype with full-length and truncated forms of mouse otoferlin., Mol Cell Biol, vol. 35, no. 6, pp. 1043-54, 2015.
H. F. Xu, Luo, J., Zhao, W. S., Yang, Y. C., Tian, H. B., Shi, H. B., and Bionaz, M., Overexpression of SREBP1 (sterol regulatory element binding protein 1) promotes de novo fatty acid synthesis and triacylglycerol accumulation in goat mammary epithelial cells., J Dairy Sci, vol. 99, no. 1, pp. 783-95, 2016.
L. Truong, Saili, K. S., Miller, J. M., Hutchison, J. E., and Tanguay, R. L., Persistent adult zebrafish behavioral deficits results from acute embryonic exposure to gold nanoparticles., Comp Biochem Physiol C Toxicol Pharmacol, vol. 155, no. 2, pp. 269-74, 2012.
D. E. Haggard, Noyes, P. D., Waters, K. M., and Tanguay, R. L., Phenotypically anchored transcriptome profiling of developmental exposure to the antimicrobial agent, triclosan, reveals hepatotoxicity in embryonic zebrafish., Toxicol Appl Pharmacol, vol. 308, pp. 32-45, 2016.
M. - S. Kim, Kwon, J. Yeon, Kang, N. Joo, Lee, K. Won, and Lee, H. Joo, Phloretin induces apoptosis in H-Ras MCF10A human breast tumor cells through the activation of p53 via JNK and p38 mitogen-activated protein kinase signaling., Ann N Y Acad Sci, vol. 1171, pp. 479-83, 2009.
H. Zhang, Zhang, Y., Bao, E., and Zhao, Y., Preparation, characterization and toxicology properties of α- and β-chitosan Maillard reaction products nanoparticles., Int J Biol Macromol, vol. 89, pp. 287-96, 2016.
I. Motorykin, Traber, M. G., Tanguay, R. L., and Maier, C. S., Proteome-driven elucidation of adaptive responses to combined vitamin E and C deficiency in zebrafish., J Proteome Res, vol. 13, no. 3, pp. 1647-56, 2014.
R. R. Jetti, Yang, E., Kurnianta, A., Finn, C. E., and Qian, M. C., Quantification of selected aroma-active compounds in strawberries by headspace solid-phase microextraction gas chromatography and correlation with sensory descriptive analysis., J Food Sci, vol. 72, no. 7, pp. S487-96, 2007.
N. I. Kerkvliet, Recent advances in understanding the mechanisms of TCDD immunotoxicity., Int Immunopharmacol, vol. 2, no. 2-3, pp. 277-91, 2002.
B. R. Evans, Karchner, S. I., Allan, L. L., Pollenz, R. S., Tanguay, R. L., Jenny, M. J., Sherr, D. H., and Hahn, M. E., Repression of aryl hydrocarbon receptor (AHR) signaling by AHR repressor: role of DNA binding and competition for AHR nuclear translocator., Mol Pharmacol, vol. 73, no. 2, pp. 387-98, 2008.
J. Lim and Padmanabhan, A., Retronasal olfaction in vegetable liking and disliking., Chem Senses, vol. 38, no. 1, pp. 45-55, 2013.
S. Kolluri, Jin, U. - H., and Safe, S., Role of the aryl hydrocarbon receptor in carcinogenesis and potential as an anti-cancer drug target., Arch Toxicol, vol. 91, no. 7, pp. 2497-2513, 2017.
J. G. Waite-Cusic, Diono, B. H. S., and Yousef, A. E., Screening for Listeria monocytogenes surrogate strains applicable to food processing by ultrahigh pressure and pulsed electric field., J Food Prot, vol. 74, no. 10, pp. 1655-61, 2011.
J. E. McDermott, Costa, M., Janszen, D., Singhal, M., and Tilton, S. C., Separating the drivers from the driven: Integrative network and pathway approaches aid identification of disease biomarkers from high-throughput data., Dis Markers, vol. 28, no. 4, pp. 253-66, 2010.
S. L. Harper, Carriere, J. Lee, Miller, J. M., Hutchison, J. Evan, Maddux, B. L. S., and Tanguay, R. L., Systematic evaluation of nanomaterial toxicity: utility of standardized materials and rapid assays., ACS Nano, vol. 5, no. 6, pp. 4688-97, 2011.
C. Weiss, Faust, D., Dürk, H., Kolluri, S., Pelzer, A., Schneider, S., Dietrich, C., Oesch, F., and Göttlicher, M., TCDD induces c-jun expression via a novel Ah (dioxin) receptor-mediated p38-MAPK-dependent pathway., Oncogene, vol. 24, no. 31, pp. 4975-83, 2005.
M. J. Chae, Cheney, D., and Su, Y. - C., Temperature effects on the depuration of Vibrio parahaemolyticus and Vibrio vulnificus from the American oyster (Crassostrea virginica)., J Food Sci, vol. 74, no. 2, pp. M62-6, 2009.
C. C. Abnet, Tanguay, R. L., Heideman, W., and Peterson, R. E., Transactivation activity of human, zebrafish, and rainbow trout aryl hydrocarbon receptors expressed in COS-7 cells: greater insight into species differences in toxic potency of polychlorinated dibenzo-p-dioxin, dibenzofuran, and biphenyl congeners., Toxicol Appl Pharmacol, vol. 159, no. 1, pp. 41-51, 1999.
M. J. Reimers, Hahn, M. E., and Tanguay, R. L., Two zebrafish alcohol dehydrogenases share common ancestry with mammalian class I, II, IV, and V alcohol dehydrogenase genes but have distinct functional characteristics., J Biol Chem, vol. 279, no. 37, pp. 38303-12, 2004.
J. Lehtovirta and Vartio, T., Type IV collagenases in human amniotic fluids and amnion epithelial cells., Biochim Biophys Acta, vol. 1206, no. 1, pp. 83-9, 1994.
Z. Lian, Qiao, L., Zhu, G., Deng, Y., Qian, B., Yue, J., and Zhao, Y., Use of sodium dodecyl sulfate pretreatment and 2-stage curing for improved quality of salted duck eggs., J Food Sci, vol. 79, no. 3, pp. E354-61, 2014.
Y. - C. Su and Liu, C., Vibrio parahaemolyticus: a concern of seafood safety., Food Microbiol, vol. 24, no. 6, pp. 549-58, 2007.
J. S. Kirkwood, Lebold, K. M., Miranda, C. L., Wright, C. L., Miller, G. W., Tanguay, R. L., Barton, C. L., Traber, M. G., and Stevens, J. F., Vitamin C deficiency activates the purine nucleotide cycle in zebrafish., J Biol Chem, vol. 287, no. 6, pp. 3833-41, 2012.
C. Ou, Du, X., Shellie, K., Ross, C., and Qian, M. C., Volatile compounds and sensory attributes of wine from Cv. Merlot (Vitis vinifera L.) grown under differential levels of water deficit with or without a kaolin-based, foliar reflectant particle film., J Agric Food Chem, vol. 58, no. 24, pp. 12890-8, 2010.

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