Biblio

Found 571 results
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Journal Article
A. Paul Gutierrez, Daane, K. M., Ponti, L., Walton, V. M., and C. Ellis, K., Prospective evaluation of the biological control of vine mealybug: refuge effects and climate, Journal of Applied Ecology, vol. 45, no. 212, pp. 524 - 536, 2008.
S. J. Filley, Turner, H. A., and Stormshak, F., Prostaglandin F2α Concentrations, Fatty Acid Profiles, and Fertility in Lipid-Infused Postpartum Beef Heifers1, Biology of Reproduction, vol. 61313121554837121429121135469173762346141524872161499686768447445566823681414021102, no. 5suppl 1suppl 1suppl 1suppl 3suppl 2suppl 1, pp. 1317 - 1323, 1999.
K. J. Wendland, Baumann, M., Lewis, D. J., Sieber, A., and Radeloff, V., Protected Area Effectiveness in European Russia: A Post-Matching Panel Data Analysis, Land Economics, vol. 91, no. 1, pp. 149-168, 2015.
J. L. Parke and Lewis, C., Protecting container-grown plants, Digger, 2011.
A. Dreves and Langellotto, G., Protecting Garden Fruits from Spotted Wing Drosophila (Drosophila suzukii), Extension Publication, 2011.
C. Langpap, Hascic, I., and Wu, J. J., Protecting Watershed Ecosystems through Targeted Local Land Use Policies, American Journal of Agricultural Economics, vol. 90, pp. 684–700, 2008.
C. S. Schauer, Van Emon, M. L., Thompson, M. M., Bohnert, D. W., Caton, J. S., Sedivec, K., and , Protein supplementation of low-quality forage: Influence of frequency of supplementation on ewe performance and lamb nutrient utilization, Sheep & Goat Res. J, vol. 25, pp. 66–73, 2010.
D. W. Bohnert, Delcurto, T., Clark, A. A., Merrill, M. L., Falck, S. J., and Harmon, D. L., Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: differences in intake and digestibility., Journal of Animal Science, vol. 89, no. 11, pp. 3707-17, 2011.
A. Andersen, Reardon, P. N., Chacon, S. S., Qafoku, N. P., Washton, N. M., and Kleber, M., Protein–Mineral Interactions: Molecular Dynamics Simulations Capture Importance of Variations in Mineral Surface Composition and Structure, Langmuir, vol. 32, no. 24, pp. 6194 - 6209, 2016.
I. Motorykin, Traber, M. G., Tanguay, R. L., and Maier, C. S., Proteome-driven elucidation of adaptive responses to combined vitamin E and C deficiency in zebrafish., J Proteome Res, vol. 13, no. 3, pp. 1647-56, 2014.
I. Motorykin, Traber, M. G., Tanguay, R. L., and Maier, C. S., Proteome-Driven Elucidation of Adaptive Responses to Combined Vitamin E and C Deficiency in Zebrafish, Journal of Proteome Research, vol. 13, no. 3, pp. 1647 - 1656, 2014.
J. Grimplet, Wheatley, M. D., Ben Jouira, H., Deluc, L. G., Cramer, G. R., and Cushman, J. C., Proteomic and selected metabolite analysis of grape berry tissues under well-watered and water-deficit stress conditions, PROTEOMICS, vol. 92, no. 9, pp. 2503 - 2528, 2009.
D. M. Sullivan and Heinrich, A., Providing Organic Nutrient Management Guidance to Processed Vegetable Growers, Oregon State University, 2017.
B. C. Strik and Cahn, H., Pruning and training affect yield but not machine harvest efficiency of `Meeker' red raspberry, HortScience, vol. 34, pp. 611-614, 1999.
B. C. Strik, Buller, G., and Hellman, E., Pruning Severity Affects Yield, Berry Weight, and Picking Efficiency of Highbush Blueberry, HortScience, vol. 38, pp. 196-199, 2003.
H. Wang, Liu, S., Dai, X., Yang, Y., Luo, Y., Gao, Y., Liu, X., Wei, W., Wang, H., Xu, X., Reddy, A. S. N., Jaiswal, P., Li, W., Liu, B., and Gu, L., PSDX: A Comprehensive Multi-Omics Association Database of With a Focus on the Secondary Growth in Response to Stresses., Front Plant Sci, vol. 12, p. 655565, 2021.
J. Lim and Green, B. G., The psychophysical relationship between bitter taste and burning sensation: evidence of qualitative similarity, Chemical senses, vol. 32, pp. 31–39, 2006.
K. M. Daane, Sime, K. R., Wang, X. - G., Nadel, H., Johnson, M. W., Walton, V. M., Kirk, A., and Pickett, C. H., Psyttalia lounsburyi (Hymenoptera: Braconidae), potential biological control agent for the olive fruit fly in California, Biological Control, vol. 44, no. 1, pp. 79 - 89, 2008.
J. F. Hancock, Sooriyapathirana, S. S., Bassil, N. V., Stegmeir, T., Cai, L., Finn, C. E., Van de Weg, E., and Weebadde, C. K., Public Availability of a Genotyped Segregating Population May Foster Marker Assisted Breeding (MAB) and Quantitative Trait Loci (QTL) Discovery: An Example Using Strawberry, Frontiers in Plant Science, vol. 7162336336126458591244514, no. 15555, 2016.
C. Wang, Xia, Y., and Buccola, S., Public Investment and Industry Incentives in Life-Science Research, American Journal of Agricultural Economics, vol. 91, no. 2, pp. 374 - 388, 2009.
M. Vavra, Public Land and Natural Resource Issues Confronting Animal Scientists and Livestock Producers., Journal of Animal Science, vol. 76, no. 9, p. 2340, 1998.
J. J. Wu, Public Open Space Conservation under a Budget Constraint, Journal of Public Economics, vol. 111, 2014.
J. Kerkvliet and Nowell, C., Public subsidies, tuition, and public universities’ choices of undergraduate acceptance and retention rates in the USA, Education Economics, vol. 22, no. 6, pp. 652 - 666, 2014.
Z. Liu, Oliveira, A. C. M., and Su, Y. - C., Purification and Characterization of Pepsin-Solubilized Collagen from Skin and Connective Tissue of Giant Red Sea Cucumber (Parastichopus californicus), Journal of Agricultural and Food Chemistry, vol. 58, no. 2, pp. 1270 - 1274, 2010.
S. Conn, Curtin, C. D., Bézier, A., Franco, C., and Zhang, W., Purification, molecular cloning, and characterization of glutathione S-transferases (GSTs) from pigmented Vitis vinifera L. cell suspension cultures as putative anthocyanin transport proteins., J Exp Bot, vol. 59, no. 13, pp. 3621-34, 2008.