Biblio

J. O. H. N. CRAWFORD, OLSON, R. I. C. H., WEST, N. E. I. L., MOSLEY, J. E. F. F. R. E. Y., SCHROEDER, M. I. C. H. A. E. L., WHITSON, T. O. M., Miller, R. F., Gregg, M. A., and Boyd, C. S., “Ecology and management of sage-grouse and sage-grouse habitat”, Journal of Range Management, vol. 57, no. 1, 2011.

P. B. Cregan, Noffsinger, S., ,, Cuesta-Marcos, A., McClean, P., Song, Q., and Hagerty, C. H., “Mapping Fusarium solani and Aphanomyces euteiches Root Rot Resistance and Root Architecture Quantitative Trait Loci in Common Bean”, 2015.

V. H. Dale and Denton, E. M., Plant Succession on the Mount St. Helens Debris-Avalanche Deposit and the Role of Non-native Species. New York, NY: Springer New York, 2018, pp. 149 - 164.

M. Crisma, Bisson, W. H., Formaggio, F., Broxterman, Q. B., and Toniolo, C., “Factors governing 310-helix vs $\alpha$-helix formation in peptides: Percentage of C$\alpha$-tetrasubstituted $\alpha$-amino acid residues and sequence dependence”, Biopolymers, vol. 64, pp. 236–245, 2002.

M. R. Crist, Belger, R., Davies, K. W., Davis, D. M., Meldrum, J. R., Shinneman, D. J., Remington, T. E., Welty, J., and Mayer, K. E., “Trends, Impacts, and Cost of Catastrophic and Frequent Wildfires in the Sagebrush Biome”, Rangeland Ecology & Management, vol. 89, pp. 3 - 19, 2023.

G. B. Crosbie, Chiu, P. C., and Ross, A. S., “Shortened Temperature Program for Application with a Rapid Visco Analyser in Prediction of Noodle Quality in Wheat”, Cereal Chemistry Journal, vol. 79, no. 4, pp. 596 - 599, 2002.

G. B. Crosbie and Ross, A. S., Encyclopedia of Food GrainsNoodles: Asian Wheat Flour Noodles. Elsevier, 2016, pp. 72 - 78.

G. B. Crosby and Ross, A. S., “The RVA Handbook”, Starch - Stärke, vol. 59, no. 11, pp. 573 - 573, 2007.

R. M. Cross, Plantinga, A. J., and Stavins, R. N., “What is the Value of Terroir?”, The American Economic Review, pp. 152–156, 2011.

R. M. Cross, Plantinga, A. J., and Stavins, R. N., “Terroir in the New World Hedonic Estimation of Vineyard Sale Prices in California”, Journal of Wine Economics, vol. 12, no. 3, 2017.

R. M. Cross, Plantinga, A. J., and Stavins, R. N., “The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices”, Journal of Wine Economics, vol. 6, no. 01, pp. 1 - 14, 2011.

L. J. Cross, Cross, R. M., and Stormshak, F., “Optimal PG600 When Given to Progestogen Synchronized Ewes During Anestrus as Affected by Day of the Year and Temperature”, Translational Animal Science, vol. 3, no. 1, 2019.

R. Cross and Bassil, N., “Adapting Cooperative Structure to the New Global Environment”, American Journal of Agricultural Economics, vol. 86, pp. 1254-1261, 2004.

R. M. Cross, Fare, R., Grosskopf, S., and Weber, W. L., “Valuing vineyards: a directional distance function approach”, Journal of Wine Economics, vol. 8, pp. 69–82, 2013.

R. M. Cross and äre, R., “Farrell efficiency under value and quantity data”, Journal of Productivity Analysis, vol. 29, no. 3, pp. 193 - 199, 2008.

R. Cross and Färe, R., “Value Data and the Fisher Index”, Theoretical Economics Letters, no. 5, pp. 262-267, 2015.

R. M. Cross, Buccola, S., and Thomann, E. A., “Cooperative liquidation under competitive stress”, European Review of Agricultural Economics, vol. 36, no. 3, pp. 369 - 393, 2009.

R. M. Cross and Fare, R., “Value data and the Bennet price and quantity indicators”, Economics Letters, vol. 102, no. 1, pp. 19 - 21, 2009.

R. M. Cross and Fare, R., “Value Data and the Fisher Index”, Theoretical Economics Letters, vol. 5, 2015.

M. S. Cross, Zavaleta, E. S., Bachelet, D., Brooks, M. L., Enquist, C. A. F., Fleishman, E., Graumlich, L. J., Groves, C. R., Hannah, L., Hansen, L., and , “The Adaptation for Conservation Targets (ACT) framework: a tool for incorporating climate change into natural resource management”, Environmental Management, vol. 50, pp. 341–351, 2012.

M. S. Crossley, Sholdeville, S. D., and Rondon, S. I., “Updated baseline data on Colorado potato beetle (Leptinotarsa decemlineata Say) resistance to imidacloprid in the Columbia Basin”, American Journal of Potato Research, 2018.

M. S. Crossley, Schoville, S., and Rondon, S. I., “Request for Colorado potato beetles samples for dispersal study”, Potato Progress , vol. XV, 2015.

J. M. Crosslin, Rondon, S. I., and Hamm, P. B., “Population dynamics of the beet leafhopper in northern Oregon and incidence of the Columbia Basin potato purple top phytoplasma”, American Journal of Potato Research, vol. 89, pp. 82-88, 2012.

J. M. Crosslin, Rondon, S. I., and Hamm, P. B., “Population Dynamics of the Beet Leafhopper in Northeastern Oregon and Incidence of the Beet Leafhopper-Transmitted Virescence Agent Phytoplasma”, American Journal of Potato Research, vol. 89, no. 13, pp. 82 - 88, 2012.

J. M. Crosslin, Hamm, P. B., Eggers, J. E., Rondon, S. I., Sengoda, V. G., and Munyaneza, J. E., “First report of zebra chip disease and “Candidatus Liberibacter solanacearum” on potatoes in Oregon and Washington State”, Plant Disease, vol. 96, no. 3, p. 452, 2012.