Biblio

C. C. Shock, Feibert, E. B. G., Jensen, L., Jones, R. L., Capps, G. W., and Gheen, E., “Changes toward sustainability in the Malheur-Owyhee watershed”, Sustainability in Agricultural Systems in Transition Proceedings. 2001.

L. K. Siddens, Bunde, K. L., Harper, T. A., McQuistan, T. J., öhr, C. V., Bramer, L. M., Waters, K. M., Tilton, S. C., Krueger, S. K., Williams, D. E., and Baird, W. M., “Cytochrome P450 1b1 in polycyclic aromatic hydrocarbon (PAH)-induced skin carcinogenesis: Tumorigenicity of individual PAHs and coal-tar extract, DNA adduction and expression of select genes in the Cyp1b1 knockout mouse”, Toxicology and Applied Pharmacology, vol. 287, no. 2, pp. 149 - 160, 2015.

H. Y. Sintim, Jeliazkov, V., Foley, M. E., and Evangelista, R. L., “Coal-Bed Methane Water: Effects on Soil Properties and Camelina Productivity”, Journal of Environment Quality, vol. 46, no. 3, p. 641, 2017.

H. Y. Sintim, Zheljazkov, V. D., Foley, M. E., and Evangelista, R. L., “Coal-Bed Methane Water: Effects on Soil Properties and Camelina Productivity”, Journal of Environmental Quality, vol. 46, pp. 641-648, 2017.

P. A. Skinkis, Bordelon, B. P., and Wood, K. V., “Comparison of monoterpene constituents in Traminette, Gewürztraminer, and Riesling winegrapes”, American journal of enology and viticulture, vol. 59, pp. 440–445, 2008.

G. Skrede, Wrolstad, R. E., and Durst, R. W., “Changes in anthocyanins and polyphenolics during juice processing of highbush blueberries (Vaccinium corymbosum L.)”, Journal of food science, vol. 65, pp. 357–364, 2000.

B. M. Smith, Chakrabarti, P., Chatterjee, A., Chatterjee, S., Dey, U. Kumar, Dicks, L. V., Giri, B., Laha, S., Majhi, R. Kumar, and Basu, P., “Collating and validating indigenous and local knowledge to apply multiple knowledge systems to an environmental challenge: A case-study of pollinators in India”, Biological Conservation, vol. 211, pp. 20 - 28, 2017.

F. A. Sneva and Rittenhouse, L. Ronald, “Crested wheat production: impacts on fertility, row spacing, and stand age.”, Technical Bulletin-Oregon Agricultural Experiment Station (USA). no. 135., 1976.

F. A. Sneva, Hunter, V. E., and Rittenhouse, L. Ronald, “Conditioning cattle to water stress”, in Proceedings-Western Section, American Society of Animal Science (USA), 1976.

F. A. Sneva, “Crown Temperature of Whitmar Wheatgrass as Influenced by Standing Dead Material”, Journal of Range Management, vol. 33, no. 4, p. 314, 1980.

F. A. Sneva, “Correlations of Precipitation and Temperature with Spring, Regrowth, and Mature Crested Wheatgrass Yields”, Journal of Range Management, vol. 30, no. 4, p. 270, 1977.

F. A. Sneva and Hyder, D. Nelson, “Control of big sagebrush associated with bitterbrush in ponderosa pine”, Journal of Forestry, vol. 64, pp. 677–680, 1966.

F. A. Sneva, “Crested wheatgrass and nitrogen”, Oregon Agricultural Experiment Station, 1970.

F. A. Sneva, “Crested Wheatgrass Response to Nitrogen and Clipping”, Journal of Range Management, vol. 26, no. 1, p. 47, 1973.

F. A. Sneva, “Chemical Curing of Range Grasses with Paraquat”, Journal of Range Management, vol. 20, no. 6, p. 389, 1967.

V. N. Soares, Elias, S. G., Gadotti, G. I., Garay, A. E., and Villela, F. A., “Can the Tetrazolium Test be Used as an Alternative to the Germination Test in Determining Seed Viability of Grass Species?”, Crop Science, vol. 56, no. 2, p. 707, 2016.

V. N. Soares, Elias, S., Gadotti, G. I., Garay, A. E., and Villela, F. A., “Can the Tetrazolium Test be Used as an Alternative to the Germination Test in Determining Seed Viability of Grass Species?”, Crop Science, vol. 57, pp. 1-9, 2016.

J. - Q. Song, Li, H., Liang, Y. - Y., Tao, Y. - S., Mi, C. - Q., Qian, M. C., and Wang, H., “Characterisation of volatile components of red and sparkling wines from a new wine grape cultivar'Meili'(Vitis vinifera L.)”, Vitis, vol. 52, pp. 41–48, 2013.

N. Ry Song, Yang, H., Park, J., Kwon, J. Yeon, Kang, N. Joo, Heo, Y. Seok, Lee, K. Won, and Lee, H. Joo, “Cyanidin suppresses neoplastic cell transformation by directly targeting phosphatidylinositol 3-kinase”, Food Chemistry, vol. 133, no. 3, pp. 658 - 664, 2012.

B. Sorte, “Controlled-release fetilizer and Oregon's agricultural industry: Challenges and potential”, Oregon Agricultural Experiment Station Impact Assessment Reports, 2011.

B. Sorte and J., K., “Cascade Locks Proposed Bottled Water Facility: An Economic Impact Analysis of Market Effects and Discussion of Potential Nonmarket Impacts”, 2013.

J. R. Sowokinos, Shock, C. C., Stieber, T. D., and Eldredge, E. P., “Compositional and enzymatic changes associated with the sugar-end defect in Russet Burbank potatoes”, American Journal of Potato Research, vol. 7767, no. 1, pp. 47 - 56, 2000.

A. L. Sremba, B, H. - H., TA, B., RL, L. D., and C. Baker, S., “Circumpolar Diversity and Geographic Differentiation of mtDNA in the Critically Endangered Antarctic Blue Whale (Balaenoptera musculus intermidia)”. 2012.

J. Staunton, Williams, C. D., Donnell, R. J. Mc, Fleming, G. T., Henry, T., and Gormally, M. J., “Challenges in assessing ecological impacts of construction and demolition waste on wetlands: A case study.”, Applied Ecology and Environmental Research , vol. 12, 2014.

T. Stock, Hilton, R., and Hollingsworth, C., “Cómo Elegir a una Compañía de Control de Plagas: El IPM es la Clave”, EC 1625-S, 2015.