Biblio

Found 566 results
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Book Chapter
P. Jepson, M Murray, K., O, B., D., K., F, N., JK, M., T, M. C., D, O., I, N., K, A., S, B., and De Groote, H., Pesticide Hazard and Risk Management and Compatibility with IPM, in Fall Armyworm in Africa: A guide for integrated pest management, First., 2018.
S. I. Rondon, Pest management strategies for potato insect pests in the Pacific Northwest of the United States, in Insecticides - Pest Engineering, 2012, pp. 309-333.
J. Lehmann, Abiven, S., Kleber, M., Pan, G., Singh, B. P., Sohi, S., and Zimmerman, A., Persistence of Biochar in Soil, in Biochar for Environmental Management: Science, Technology and Implementation, Second., 2015.
M. A. Kutzler, Pathophysiology of the Penis, in Mechanisms of Disease in Small Animal Surgery, 3rd ed., Jackson: Teton NewMedia, 2010.
R. A.S. and A.D., B., Passing the test on wheat end-use quality, in Wheat: science and trade, 2009.
M. A. Kutzler, Paraphimosis, in Clinical Veterinary Advisor, 2nd ed., Philadelphia: Elsevier-Mosby, 2009.
C. Miles, Granatstein, D., Huggins, D., Jones, S., and Myers, J. R., Pacific Northwest (U.S.): Diverse, movements toward sustainability amid a variety of challenges, in Gliessman, S.R. and M. Rosemeyer (Eds). The Conversion to Sustainable Agroecosystems: Principles, Processes, and Practices, Advances in Agroecology Series., Boca Raton, FL: CRC Press Taylor and Francis Group, 2010, pp. 91-116.
Book
J. Yeon Kwon, Byun, S., and Lee, K. Won, Proteomics in Understanding the Molecular Basis of Phytochemicals for Health. Chichester, UK: John Wiley & Sons, Ltd, 2015, pp. 328 - 337.
P. M. Davis and Qian, M. C., Progress on Volatile Sulfur Compound Analysis in Wine, vol. 1068. Washington, DC: American Chemical Society, 2011, pp. 93 - 115.
E. Ortega-Rivas, Ed., Processing Effects on Safety and Quality of Foods, vol. 11. CRC Press, 2010.
V. H. Dale and Denton, E. M., Plant Succession on the Mount St. Helens Debris-Avalanche Deposit and the Role of Non-native Species. New York, NY: Springer New York, 2018, pp. 149 - 164.
W. A. J. de Milliano, van Bueren, E. T. Lammert, Voorrips, R. E., and Myers, J. R., Plant Diseases and Their Management in Organic AgricultureCHAPTER 4.5: Resistance and Resistance Breeding for Organic Farming. The American Phytopathological Society, 2017, pp. 175 - 187.
J. R. Myers, Baggett, J. R., and Lamborn, C., Plant Breeding Reviews Origin, History, and Genetic Improvement of the Snap Pea ( Pisum sativum L.), vol. 29281653531288212713010795154040402922107111112151819977521117274971538012997154107261016185889341317307975281061067235056. Oxford, UK: John Wiley & Sons, Inc., 2010, pp. 93 - 138.
S. Gouthu, Morre, J., Maier, C. S., and Deluc, L. G., Phytochemicals, Plant Growth, and the EnvironmentAn Analytical Method to Quantify Three Plant Hormone Families in Grape Berry Using Liquid Chromatography and Multiple Reaction Monitoring Mass Spectrometry. New York, NY: Springer New York, 2012, pp. 19 - 36.
J. J. Jenkins, Pesticide Monitoring in Hood River Area Streams. 2004.
M. T. Morrissey and Sylvia, G., Pacific whiting value-added product report: Spring, 1995 : summary of product development research 1993-1994. [Newport, Or.] : Coastal Oregon Marine Experiment Station, Oregon State University, 1995, p. 26 p. :.