Biblio

M. D. Madsen, Kostka, S. J., Inouye, A. L., and Zvirzdin, D. L., “Postfire Restoration of Soil Hydrology and Wildland Vegetation Using Surfactant Seed Coating Technology”, Rangeland Ecology & Management, vol. 65, no. 3, pp. 253 - 259, 2012.

D. L. Zvirzdin, Roundy, B. A., Barney, N. S., Petersen, S. L., Anderson, V. J., and Madsen, M. D., “Postfire soil water repellency in piñon–juniper woodlands: Extent, severity, and thickness relative to ecological site characteristics and climate”, Ecology and Evolution, vol. 7, 2017.

D. L. Zvirzdin, “Postfire Soil Water Repellency in Piñon–Juniper Woodlands: Extent, Severity, and Thickness Relative to Ecological Site Characteristics and Climate”, Ecology and Evolution, vol. 7, no. 13, pp. 4630-4639, 2017.

D. L. Zvirzdin, “Postfire Soil Water Repellency in Piñon–Juniper Woodlands: Extent, Severity, and Thickness Relative to Ecological Site Characteristics and Climate”, Ecology and Evolution, vol. 7, no. 13, pp. 4630-4639, 2017.

V. D. Zheljazkov, Astatkie, T., and Schlegel, V., “Postharvest Biology and Technology-Distillation Time Changes Oregano Essential Oil Yields and Composition but Not the Antioxidant or Antimicrobial Activities”, Hortscience, vol. 47, no. 6, 2012.

C. L. Fisk, Silver, A. M., Strik, B. C., and Zhao, Y., “Postharvest quality of hardy kiwifruit (Actinidia arguta ‘Ananasnaya’) associated with packaging and storage conditions”, Postharvest Biology and Technology, vol. 47, pp. 338–345, 2008.

R. B. Reed, Zaikova, T., Barber, A., Simonich, S. L. Massey, Lankone, R., Marco, M., Hristovski, K., Herckes, P., Passantino, L., D Fairbrother, H., Tanguay, R., Ranville, J. F., Hutchison, J. E., and Westerhoff, P. K., “Potential Environmental Impacts and Antimicrobial Efficacy of Silver- and Nanosilver-Containing Textiles.”, Environ Sci Technol, vol. 50, no. 7, pp. 4018-26, 2016.

Y. Gao, Huiguo, Y., Zhongren, L., and Rondon, S. I., “Potential of a strain of the entomophatogenic fungi Beauveria bassiana (Hypocreales: Cordycipitaceae) as a biological control agent against the potato tuberworm Phthorimaea operculella”, International Journal of Pest Management, vol. 63, no. 4, pp. 352-354, 2017.

D. D. Myrold, Zeglin, L. H., and Jansson, J. K., “The Potential of Metagenomic Approaches for Understanding Soil Microbial Processes”, Soil Science Society of America Journal, vol. 78, no. 1, p. 3, 2014.

H. Shi, Luo, J., Zhu, J., Li, J., Sun, Y., Lin, X., Zhang, L., Yao, D., and Shi, H., “PPAR γ Regulates Genes Involved in Triacylglycerol Synthesis and Secretion in Mammary Gland Epithelial Cells of Dairy Goats”, PPAR Research, vol. 201313872695784, no. 6387350, pp. 1 - 10, 2013.

H. Shi, Luo, J., Zhu, J., Li, J., Sun, Y., Lin, X., Zhang, L., Yao, D., and Shi, H., “PPAR γ Regulates Genes Involved in Triacylglycerol Synthesis and Secretion in Mammary Gland Epithelial Cells of Dairy Goats”, PPAR Research, vol. 201313872695784, no. 6387350, pp. 1 - 10, 2013.

Y. Huang, Zhu, Y., Wang, H., Yao, X., Cao, W., Hannaway, D. B., and Tian, Y., “Predicting winter wheat growth based on integrating remote sensing and crop growth modeling techniques”, Acta Ecologica Sinica, vol. 31, no. 4, 2011.

V. D. Zheljazkov, Bowes, K. M., Patterson, K., and Sampson, G., “Preemergence and postemergence herbicides for use in dill, fennel, coriander and basil.”, CANADIAN JOURNAL OF PLANT SCIENCE, vol. 86, no. 5, 2006.

V. D. Zheljazkov, Patterson, K., Parsons, K. J., and Sampson, G., “Preemergence weed control in ornamental perennials.”, CANADIAN JOURNAL OF PLANT SCIENCE, vol. 86, no. 5, 2006.

J. S. Noller, Zomeni, Z., and Panayides, I., “Preliminary field and GIS-based Assessment of Tsunami Hazard on Cyprus”, Marine geo-hazards in the MEditerranean, vol. 42, 2011.

H. Zhang, Jung, J., and Zhao, Y., “Preparation and characterization of cellulose nanocrystals films incorporated with essential oil loaded β-chitosan beads”, Food Hydrocolloids, vol. 69, pp. 164 - 172, 2017.

H. Zhang, Jung, J., and Zhao, Y., “Preparation and characterization of cellulose nanocrystals films incorporated with essential oil loaded β-chitosan beads”, Food Hydrocolloids, vol. 69, pp. 164 - 172, 2017.

H. Zhang, Yun, S., Song, L., Zhang, Y., and Zhao, Y., “The preparation and characterization of chitin and chitosan under large-scale submerged fermentation level using shrimp by-products as substrate.”, Int J Biol Macromol, vol. 96, pp. 334-339, 2017.

H. Zhang, Yun, S., Song, L., Zhang, Y., and Zhao, Y., “The preparation and characterization of chitin and chitosan under large-scale submerged fermentation level using shrimp by-products as substrate.”, Int J Biol Macromol, vol. 96, pp. 334-339, 2017.

H. Zhang, Yun, S., Song, L., Zhang, Y., and Zhao, Y., “The preparation and characterization of chitin and chitosan under large-scale submerged fermentation level using shrimp by-products as substrate.”, Int J Biol Macromol, vol. 96, pp. 334-339, 2017.

H. Zhang, Jung, J., and Zhao, Y., “Preparation, characterization and evaluation of antibacterial activity of catechins and catechins-Zn complex loaded β-chitosan nanoparticles of different particle sizes.”, Carbohydr Polym, vol. 137, pp. 82-91, 2016.

H. Zhang, Jung, J., and Zhao, Y., “Preparation, characterization and evaluation of antibacterial activity of catechins and catechins-Zn complex loaded β-chitosan nanoparticles of different particle sizes.”, Carbohydr Polym, vol. 137, pp. 82-91, 2016.

H. Zhang and Zhao, Y., “Preparation, characterization and evaluation of tea polyphenol–Zn complex loaded β-chitosan nanoparticles”, Food Hydrocolloids, vol. 48, pp. 260 - 273, 2015.

H. Zhang and Zhao, Y., “Preparation, characterization and evaluation of tea polyphenol–Zn complex loaded β-chitosan nanoparticles”, Food Hydrocolloids, vol. 48, pp. 260 - 273, 2015.

H. Zhang, Zhang, Y., Bao, E., and Zhao, Y., “Preparation, characterization and toxicology properties of α- and β-chitosan Maillard reaction products nanoparticles.”, Int J Biol Macromol, vol. 89, pp. 287-96, 2016.