Biblio

W. C. Young, Chilcote, D. O., and Youngberg, H. W., “Chemical Dwarfing and the Response of Cool-Season Grass Seed Crops to Spring-Applied Nitrogen”, Agronomy journal, vol. 91, pp. 344–350, 1999.

A. Youngblood, Wright, C. S., Ottmar, R. D., and McIver, J., “Changes in fuelbed characteristics and resulting fire potentials after fuel reduction treatments in dry forests of the Blue Mountains, northeastern Oregon”, Forest Ecology and Management, vol. 255, no. 8-9, pp. 3151 - 3169, 2008.

F. Yuan, Feng, H., and Qian, M. C., C13-Norisoprenoids in Grape and Wine Affected by Different Canopy Management, vol. 1203. Washington, DC: American Chemical Society, 2015, pp. 147 - 160.

J. Yue, Zheng, Y., Liu, Z., Deng, Y., Jing, Y., Luo, Y., Yu, W., and Zhao, Y., “Characterization of Volatile Compounds in Microfiltered Pasteurized Milk Using Solid-Phase Microextraction and GC×GC-TOFMS”, International Journal of Food Properties, vol. 1834, no. 10, pp. 2193 - 2212, 2015.

Í. A. L. ZAPIOLA and Mallory-Smith, C., “Crossing the divide: gene flow produces intergeneric hybrid in feral transgenic creeping bentgrass population”, Molecular Ecology, vol. 2, no. 19, pp. 4672 - 4680, 2012.

L. R. Zarour, Anand, S., Billingsley, K. G., Bisson, W. H., Cercek, A., Clarke, M. F., Coussens, L. M., Gast, C. E., Geltzeiler, C. B., Hansen, L., Kelley, K. A., Lopez, C. D., Rana, S. R., Ruhl, R., V Tsikitis, L., Vaccaro, G. M., Wong, M. H., and Mayo, S. C., “Colorectal Cancer Liver Metastasis: Evolving Paradigms and Future Directions.”, Cell Mol Gastroenterol Hepatol, vol. 3, no. 2, pp. 163-173, 2017.

Q. Zeb, Rondon, S. I., Neem, M., Alam, S., Goyer, A., VanVleet, S., and Corp, M. K., “Categorization of putative factors against Rhopalosiphum padi (L.) (Heteroptera: Aphididae)”, Journal of Economic Entomology, vol. 109, no. 1, pp. 21-38, 2015.

C. Zganjar, DeBlieu, J., Bachelet, D., and Stanley, B., “Climate Change Database Development and Learning Networks Establishment”, in AGU Fall Meeting Abstracts, 2007.

I. Zhalnov and Zheljazkov, V. D., “Competitive intraspecific relations on Sorghum halepense (L.) Pers. ”, Higher Institute of Agriculture – Plovdiv, Scientific Works, vol. 37, pp. 113-118, 1992.

Z. Zhang, Avij, P., Perkins, M. J., Liyana-Arachchi, T. P., Field, J., Valsaraj, K. T., and Hung, F. R., “Combined Experimental and Molecular Simulation Investigation of the Individual Effects of Corexit Surfactants on the Aerosolization of Oil Spill Matter”, The Journal of Physical Chemistry A, vol. 120, no. 30, pp. 6048 - 6058, 2016.

P. Zhao, Gao, J., Qian, M., and Li, H., “Characterization of the Key Aroma Compounds in Chinese Syrah Wine by Gas Chromatography-Olfactometry-Mass Spectrometry and Aroma Reconstitution Studies”, Molecules, vol. 22, no. 7, p. 1045, 2017.

P. Zhao, Qian, Y. P. L., He, F., Li, H., and Qian, M., “Comparative Characterization of Aroma Compounds in Merlot Wine by LiChrolut-EN-Based Aroma Extract Dilution Analysis and Odor Activity Value”, Chemosensory Perception, vol. 10, no. 4, pp. 149 - 160, 2017.

V. D. Zheljazkov, Astatkie, T., Caldwell, C. D., MacLeod, J., and Grimmett, M., “Compost, Manure, and Gypsum Application to Timothy/Red Clover Forage”, Journal of Environment Quality, vol. 35, no. 6, p. 2410, 2006.

V. D. Zheljazkov, Astatkie, T., Caldwell, C. D., MacLeod, J., and Grimmett, M., “Compost, manure, and gypsum application to timothy/red clover forage”, J. Environ. Qual., vol. 35, pp. 2410-2418, 2006.

V. D. Zheljazkov, Yankov, B., and Topalov, V., “Comparison of Three Methods of Mint Propagation and Their Effect”, 1994.

V. D. Zheljazkov, Cantrell, C. L., and Astatkie, T., “Concentration in Leaves and Rhizomes of American mayapple (Podophyllum peltatum L.)”, Industrial Crops and Products, vol. 33, pp. 633-637, 2011.

V. D. Zheljazkov, Yankov, B., and Topalov, V., “Comparison of three methods of mint propagation and their effect on the yield of fresh material and essential oil”, J. Essent. Oil Res., vol. 8, pp. 35-45, 1996.

V. D. Zheljazkov, Cantrell, C. L., Tekwani, B., and Khan, S. I., “Content, Composition, and Bioactivity of the Essential Oils of Three Basil Genotypes as a Function of Harvesting”, Journal of Agricultural and Food Chemistry, vol. 56, no. 2, pp. 380 - 385, 2008.

V. D. Zheljazkov, Cantrell, C. L., Tekwani, B., and Khan, S., “Content, composition, and bio activity of the essential oil of three basil genotypes as a function of harvesting”, J. Agric. Food Chem. , vol. 56, pp. 380-385, 2008.

V. D. Zheljazkov, Topalov, V., Yankov, B., Terziev, J., and Dimitrov, I., “Changes in the quality of Mentha rhizome as depending on the time of overground mass harvesting and the method of weed control”, Higher Institute of Agriculture – Plovdiv, Scientific Works, vol. 37, pp. 239-247, 1992.

V. D. Zheljazkov and Warman, P. R., “Comparison of three digestion methods for the recovery of 17 plant essential nutrients and trace elements from six composts”, Compost Sci. and Util., vol. 10, pp. 197-203, 2002.

V. D. Zheljazkov, Pickett, K. M., Caldwell, C. D., Pincock, J. A., Roberts, J. C., and Mapplebeck, L., “Cultivar and sowing date effects on seed yield and oil composition of coriander in Atlantic Canada”, Industrial Crops and Products, vol. 28, no. 1, pp. 88 - 94, 2008.

V. D. Zheljazkov, Bowes, K. M., Caldwell, C. D., Pincock, J. A., Roberts, J. C., and Mapplebeck, L., “Cultivar and sowing date effects on seed yield and oil composition of coriander in Atlantic Canada”, Industrial Crops and Products, vol. 28, pp. 88-94, 2008.

V. D. Zheljazkov, Yankov, B., and Topalov, V., “Comparison of Three Methods of Mint Propagation and Their Effect on the Yield of Fresh Material and Essential Oil”, Journal of Essential Oil Research, vol. 8, no. 1, pp. 35 - 45, 1996.

V. D. Zheljazkov and McNeil, P., “Comparison of Five Digestion Procedures for Recovery of Nutrients and Trace Elements in Plant Tissue”, Journal of Plant Nutrition, vol. 31, no. 11, pp. 1937 - 1946, 2008.