1. Biblio

Biblio

Found 705 results
Author Title [ Type(Desc)] Year
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Thesis
M. Y. Peters, “Components of bovine plasma that enhance gel strength in Pacific whiting surimi”, Oregon State University, Corvallis, OR, 1995.
E. Greene, “A comprehensive evaluation of product quality in the Pacific whiting (Merluccius productus) and albacore tuna (Thunnus alalunga) industries”, Oregon State University, Corvallis, OR, 2000.
J. Kaur, “Concentration of anserine and carnosine in surimi wash water and their antioxidant activity”, Oregon State University, Corvallis, OR, 1999.
C. R. Tuininga, “Contending with risk in the seafood processing industry : a bioeconomic portfolio analysis of the Pacific whiting fishery”, Oregon State University, Corvallis, OR, 1997.
Website
S. P. Good and Bowen, G. J., “Crowd-sourced isotope study of Superstorm Sandy”. 2014.