College of Agricultural Sciences

V. D. Zheljazkov, Horgan, T., Astatkie, T., and Schlegel, V., “Distillation Time Modifies Essential Oil Yield, Composition, and Antioxidant Capacity of Fennel (Foeniculum vulgare Mill)”, Journal of Oleo Science, vol. 62, no. 9, pp. 665 - 672, 2013.

V. D. Zheljazkov, Astatkie, T., Horgan, T., and S Rogers, M., “Effect of plant hormones and distillation water on mints”, HortScience, vol. 45, no. 9, 2010.

V. D. Zheljazkov, Cerven, V., Cantrell, C. L., Ebelhar, W., and Horgan, T., “Effect of nitrogen, location, and harvesting stage on peppermint productivity, oil content, and oil composition”, HortScience, vol. 44, no. 5, 2009.

V. D. Zheljazkov, Silva, J. L., Patel, M., Stojanovic, J., Lu, Y., Kim, T., and Horgan, T., “Human hair as a nutrient source for horticultural crops”, HortTechnology, vol. 18, no. 4, 2008.