1. Biblio

Biblio

Found 386 results
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J. A. Franzosa, Bugel, S. M., Tal, T. L., La Du, J. K., Tilton, S. C., Waters, K. M., and Tanguay, R. L., “Retinoic acid-dependent regulation of miR-19 expression elicits vertebrate axis defects.”, FASEB J, vol. 27, no. 12, pp. 4866-76, 2013.
J. Chen, Xiao, Y., Gai, Z., Li, R., Zhu, Z., Bai, C., Tanguay, R. L., Xu, X., Huang, C., and Dong, Q., “Reproductive toxicity of low level bisphenol A exposures in a two-generation zebrafish assay: Evidence of male-specific effects.”, Aquat Toxicol, vol. 169, pp. 204-14, 2015.
B. R. Evans, Karchner, S. I., Allan, L. L., Pollenz, R. S., Tanguay, R. L., Jenny, M. J., Sherr, D. H., and Hahn, M. E., “Repression of aryl hydrocarbon receptor (AHR) signaling by AHR repressor: role of DNA binding and competition for AHR nuclear translocator.”, Mol Pharmacol, vol. 73, no. 2, pp. 387-98, 2008.
Z. P. Wallace, Kennedy, P. L., Squires, J. R., Oakleaf, R. J., Olson, L. E., and Dugger, K. M., “Re-Occupancy of Breeding Territories by Ferruginous Hawks in Wyoming: Relationships to Environmental and Anthropogenic Factors.”, PLoS One, vol. 11, no. 4, p. e0152977, 2016.
C. E. Roselli, Stormshak, F., Stellflug, J. N., and Resko, J. A., “Relationship of serum testosterone concentrations to mate preferences in rams.”, Biol Reprod, vol. 67, no. 1, pp. 263-8, 2002.
P. M. Rubinelli, Lee, S. In, Roto, S. M., Park, S. Hong, and Ricke, S. C., “Regulated expression of virulence gene mviN provides protective immunity and colonization control of Salmonella in poultry.”, Vaccine, vol. 33, no. 41, pp. 5365-5370, 2015.
E. A. Andreasen, Mathew, L. K., and Tanguay, R. L., “Regenerative growth is impacted by TCDD: gene expression analysis reveals extracellular matrix modulation.”, Toxicol Sci, vol. 92, no. 1, pp. 254-69, 2006.
T. M. Grala, Kay, J. K., Phyn, C. V. C., Bionaz, M., Walker, C. G., Rius, A. G., Snell, R. G., and Roche, J. R., “Reducing milking frequency during nutrient restriction has no effect on the hepatic transcriptome of lactating dairy cattle.”, Physiol Genomics, vol. 45, no. 23, pp. 1157-67, 2013.
Y. - C. Su and Morrissey, M. T., “Reducing levels of Listeria monocytogenes contamination on raw salmon with acidified sodium chlorite.”, J Food Prot, vol. 66, no. 5, pp. 812-8, 2003.
T. Okada and Morrissey, M. T., “Recovery and characterization of sardine oil extracted by pH adjustment.”, J Agric Food Chem, vol. 55, no. 5, pp. 1808-13, 2007.
M. L. Kent, Feist, S. W., Harper, C., Hoogstraten-Miller, S., J Law, M., Sánchez-Morgado, J. M., Tanguay, R. L., Sanders, G. E., Spitsbergen, J. M., and Whipps, C. M., “Recommendations for control of pathogens and infectious diseases in fish research facilities.”, Comp Biochem Physiol C Toxicol Pharmacol, vol. 149, no. 2, pp. 240-8, 2009.
N. I. Kerkvliet, “Recent advances in understanding the mechanisms of TCDD immunotoxicity.”, Int Immunopharmacol, vol. 2, no. 2-3, pp. 277-91, 2002.
L. Truong, Mandrell, D., Mandrell, R., Simonich, S. L. Massey, and Tanguay, R. L., “A rapid throughput approach identifies cognitive deficits in adult zebrafish from developmental exposure to polybrominated flame retardants.”, Neurotoxicology, vol. 43, pp. 134-142, 2014.
S. Thawornchinsombut, Park, J. W., Meng, G., and C Y Li-Chan, E., “Raman spectroscopy determines structural changes associated with gelation properties of fish proteins recovered at alkaline pH.”, J Agric Food Chem, vol. 54, no. 6, pp. 2178-87, 2006.
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J. Singer-Sam, LeBon, J. M., Tanguay, R. L., and Riggs, A. D., “A quantitative HpaII-PCR assay to measure methylation of DNA from a small number of cells.”, Nucleic Acids Res, vol. 18, no. 3, p. 687, 1990.
A. C. Chlebowski, Tanguay, R. L., and Simonich, S. L. Massey, “Quantitation and prediction of sorptive losses during toxicity testing of polycyclic aromatic hydrocarbon (PAH) and nitrated PAH (NPAH) using polystyrene 96-well plates.”, Neurotoxicol Teratol, vol. 57, pp. 30-38, 2016.
P. A. Vazquez-Landaverde, Torres, J. A., and Qian, M. C., “Quantification of trace volatile sulfur compounds in milk by solid-phase microextraction and gas chromatography-pulsed flame photometric detection.”, J Dairy Sci, vol. 89, no. 8, pp. 2919-27, 2006.
C. W. Isaacson, Usenko, C. Y., Tanguay, R. L., and Field, J., “Quantification of fullerenes by LC/ESI-MS and its application to in vivo toxicity assays.”, Anal Chem, vol. 79, no. 23, pp. 9091-7, 2007.
P
I. Motorykin, Traber, M. G., Tanguay, R. L., and Maier, C. S., “Proteome-driven elucidation of adaptive responses to combined vitamin E and C deficiency in zebrafish.”, J Proteome Res, vol. 13, no. 3, pp. 1647-56, 2014.
D. W. Bohnert, Delcurto, T., Clark, A. A., Merrill, M. L., Falck, S. J., and Harmon, D. L., “Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: differences in intake and digestibility.”, Journal of Animal Science, vol. 89, no. 11, pp. 3707-17, 2011.
C. E. Roselli, Bocklandt, S., Stadelman, H. L., Wadsworth, T., Vilain, E., and Stormshak, F., “Prolactin expression in the sheep brain.”, Neuroendocrinology, vol. 87, no. 4, pp. 206-15, 2008.
H. Zhang, Jin, Y., Deng, Y., Wang, D., and Zhao, Y., “Production of chitin from shrimp shell powders using Serratia marcescens B742 and Lactobacillus plantarum ATCC 8014 successive two-step fermentation.”, Carbohydr Res, vol. 362, pp. 13-20, 2012.
H. Zhang, Yun, S., Song, L., Zhang, Y., and Zhao, Y., “The preparation and characterization of chitin and chitosan under large-scale submerged fermentation level using shrimp by-products as substrate.”, Int J Biol Macromol, vol. 96, pp. 334-339, 2017.
C. E. Roselli and Stormshak, F., “Prenatal programming of sexual partner preference: the ram model.”, J Neuroendocrinol, vol. 21, no. 4, pp. 359-64, 2009.
P. D. Shirk, Shapiro, J. P., Reitz, S. R., Thomas, J. M. G., Koenig, R. L., Hay-Roe, M. M., and Buss, L. J., “Predator-prey relationships on Apiaceae at an organic farm.”, Environ Entomol, vol. 41, no. 3, pp. 487-96, 2012.