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Book Chapter
S. A. Mehlenbacher, Janick, J., and Paull, R. E., Betulaceae – Corylus avellana – hazelnut, in The encyclopedia of fruit and nuts, CAB International., Cambridge, UK: Cambridge University Press, 2008, pp. 161-172.
P. J. Bottomley and Myrold, D. D., Biological nitrogen fixation: The return of N to the soil, in Soil Microbiology, Ecology, and Biochemistry, 4thth ed., San Diego, CA: Academic Press, 2015, pp. 447-470.
P. J. Bottomley and Myrold, D. D., Biological nitrogen fixation: The return of N to the soil, in Soil Microbiology, Ecology, and Biochemistry, 3rdrd ed., Burlington, MA: Academic Press, 2007, pp. 365-387.
J. R. Myers, .McKenzie, L., and Voorrips, R. E., Brassicas: Breeding cole crops for organic agriculture, in Organic Plant Breeding, E. T. Lammert van Bueren and Myers, J. R., Eds. Wiley-Blackwell, 2012, pp. 251-262.
J. R. Myers, .McKenzie, L., and Voorrips, R. E., Brassicas: Breeding cole crops for organic agriculture, in Organic Plant Breeding, E. T. Lammert van Bueren and Myers, J. R., Eds. Wiley-Blackwell, 2012, pp. 251-262.
J. R. Myers, Cabbage and crucifer plants, in S.H. Katz (ed.) Encyclopedia of Food and Culture, Charles Scribner's Sons, 2003.
Mínez Salvador, Mata-González, R., D Sanchez, G., and M Cardenas, G., Caracterización ecológica y socioeconómica del maguey verde (Agave salmiana ssp. crassispina), in Ecología y usos de especies forestales de interés comercial de las zonas áridas de México, Mexico City: Instituto Nacional de Investigaciones Forestales, 2013, pp. 95 - 125.
S. P. Good, Mallia, D., Denis, E. H., Freeman, K., Feng, X., Li, S., Zegre, N., Lin, J., and Boewn, G., Chapter 4 - High Frequency Trends in the Isotopic Composition of Superstorm Sandy, in Learning from the Impacts of Superstorm Sandy, Elseiver, 2014, pp. 41–55.
R. J. McGorrin, Character-impact flavor and off-flavor compounds in foods, in Flavor, Fragrance, and Odor Analysis, 2nd, 2012, pp. 207–262.
J. W. Scott, Myers, J. R., Boches, P. S., Nichols, C. G., Angell, F. F., Liedl, B. E., Labate, J. A., Stommel, J. R., Slade, A., and Kole, C., Classical genetics and traditional breeding, in Genetics, Genomics, and Breeding of Tomato, Boca Raton, FL: CRC Press, 2013, pp. 37-68.
D. D. Myrold and Nannipieri, P., Classical Techniques Versus Omics Approaches, in Omics in Soil Science , 2014.
B. A. McCarl, Hurd, B. H., Feng, S. J., Hagerman, A. D., Mu, J. E., and Wang, W. W., Climate Change and its Impact on Agriculture: Challenges for the 21st Century, in Global Warming in the 21st Century, Nova Science Publishers, Inc., 2011.
B. A. McCarl, Hurd, B. H., Feng, S. J., Hagerman, A. D., Mu, J. E., and Wang, W. W., Climate Change and its Impact on Agriculture: Challenges for the 21st Century, in Global Warming in the 21st Century, Nova Science Publishers, Inc., 2011.
D. M. Sullivan and Miller, R. O., Compost quality attributes, measurements, and variability, in Compost utilization in horticultural cropping systems, 2001.
J. D. Maestas, Roundy, B. A., and Bates, J. D., Conifer removal in the sagebrush steppe: the why, when, where, and how, in Great Basin Fact Sheet Series, no. 4, Sage-Grouse Initiative, 2015.
F. Monteiro, Kleber, M., Fonseca, M., Madeira, M., and Jahn, R., Crystalline clay constituents of soils from European volcanic systems, in Soils of volcanic regions in Europe, 2007.
F. Monteiro, Kleber, M., Fonseca, M., Madeira, M., and Jahn, R., Crystalline clay constituents of soils from European volcanic systems, in Soils of volcanic regions in Europe, 2007.
C. F. Drury, Myrold, D. D., Beauchamp, G., and Reynolds, W. D., Denitrification techniques for soils, in Sampling and Methods of Analysis, 2ndnd ed., Boca Raton, FL.: CRC Press, Taylor & Francis Group, 2007, pp. 471-493.
G. J. Peters, Sylvia, G., and Morrissey, M. T., Determination of quality parameters for Pacific whiting (M. productus), in Hake fisheries, ecology and markets, 1st ed.st ed., J. Alheit and Pitcher, T. J., Eds. London : Chapman & Hall, 1995.
N. C. Hansen, Allen, B. L., Anapalli, S., Blackshaw, R. E., Lyon, D. J., and Machado, S., Dryland agriculture in North America, in Innovations in dryland agriculture, Cham, Springer, 2017, pp. 415-441.
J. R. Myers, Kmiceik, K., de la Vega, M. Pérez, Santalla, M., Marsolais, F., and Kole, P. Chittaranj, Economic and Academic Significance of Common Bean, in The Common Bean (Phaseolus vulgaris L.) Genome, 2015.
J. R. Myers, Kmiceik, K., de la Vega, M. Pérez, Santalla, M., Marsolais, F., and Kole, P. Chittaranj, Economic and Academic Significance of Common Bean, in The Common Bean (Phaseolus vulgaris L.) Genome, 2015.
A. Hagerman, McCarl, B. A., and Mu, J. E., Economic Impact of a Livestock Attack. Part 3, in Wiley Handbook of Science and Technology for Homeland Security, John Wiley and Sons, Inc. , 2010.
A. Hagerman, McCarl, B. A., and Mu, J. E., Economic Impact of a Livestock Attack. Part 3, in Wiley Handbook of Science and Technology for Homeland Security, John Wiley and Sons, Inc. , 2010.
R. McDonnell, Essential oils and their constituents as novel biorational molluscicides for terrestrial gastropod pests, in Pesticides Handbook: Essential Oils for Pest Control, Routledge Publishing, 2017.

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