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J. Chen, Wang, X., Ge, X., Wang, D., Wang, T., Zhang, L., Tanguay, R. L., Simonich, S. L. Massey, Huang, C., and Dong, Q., Chronic perfluorooctanesulphonic acid (PFOS) exposure produces estrogenic effects in zebrafish., Environ Pollut, vol. 218, 2016.
J. Chen, Das, S. R., La Du, J. K., Corvi, M. M., Bai, C., Chen, Y., Liu, X., Zhu, G., Tanguay, R. L., Dong, Q., and Huang, C., Chronic PFOS exposures induce life stage-specific behavioral deficits in adult zebrafish and produce malformation and behavioral deficits in F1 offspring, Environmental Toxicology and Chemistry, vol. 157, no. 4, pp. 201 - 206, 2013.
J. Chen, Das, S. R., La Du, J., Corvi, M. M., Bai, C., Chen, Y., Liu, X., Zhu, G., Tanguay, R. L., Dong, Q., and Huang, C., Chronic PFOS exposures induce life stage-specific behavioral deficits in adult zebrafish and produce malformation and behavioral deficits in F1 offspring., Environ Toxicol Chem, vol. 32, no. 1, pp. 201-6, 2013.
S. Verma, Zurn, J. D., Salinas, N. R., Mathey, M. M., Denoyes, B., Hancock, J. F., Finn, C. E., Bassil, N. V., and Whitaker, V. M., Clarifying sub-genomic positions of QTLs for flowering habit and fruit quality in U.S. strawberry (Fragaria×ananassa) breeding populations using pedigree-based QTL analysis, Horticulture Research, vol. 4115159152986764671692421791242012336358837346414675127209127708166736676510314323535679321431025291412956101315917721, p. 17062, 2017.
C. Zganjar, DeBlieu, J., Bachelet, D., and Stanley, B., Climate Change Database Development and Learning Networks Establishment, in AGU Fall Meeting Abstracts, 2007.
S. Poudyal, Zheljazkov, V. D., Cantrell, C. L., and Kelleners, T., Coal-bed methane water effects on dill and its essential oil, Journal of Environmental Quality, vol. 45, pp. 728-733, 2016.
S. Poudyal, Zheljazkov, V. D., Cantrell, C. L., and Kelleners, T., Coal-Bed Methane Water Effects on Dill and Its Essential Oils, Journal of Environment Quality, vol. 45, no. 2, p. 728, 2016.
H. Y. Sintim, Zheljazkov, V. D., Foley, M. E., and Evangelista, R. L., Coal-Bed Methane Water: Effects on Soil Properties and Camelina Productivity, Journal of Environmental Quality, vol. 46, pp. 641-648, 2017.
T. Ngo, Wrolstad, R. E., and Zhao, Y., Color quality of Oregon strawberries—impact of genotype, composition, and processing, Journal of food science, vol. 72, pp. C025–C032, 2007.
L. R. Zarour, Anand, S., Billingsley, K. G., Bisson, W. H., Cercek, A., Clarke, M. F., Coussens, L. M., Gast, C. E., Geltzeiler, C. B., Hansen, L., Kelley, K. A., Lopez, C. D., Rana, S. R., Ruhl, R., V Tsikitis, L., Vaccaro, G. M., Wong, M. H., and Mayo, S. C., Colorectal Cancer Liver Metastasis: Evolving Paradigms and Future Directions., Cell Mol Gastroenterol Hepatol, vol. 3, no. 2, pp. 163-173, 2017.
Z. Zhang, Avij, P., Perkins, M. J., Liyana-Arachchi, T. P., Field, J., Valsaraj, K. T., and Hung, F. R., Combined Experimental and Molecular Simulation Investigation of the Individual Effects of Corexit Surfactants on the Aerosolization of Oil Spill Matter, The Journal of Physical Chemistry A, vol. 120, no. 30, pp. 6048 - 6058, 2016.
D. Hagstrom, Truong, L., Zhang, S., Tanguay, R., and Collins, E. - M. S., Comparative analysis of zebrafish and planarian model systems for developmental neurotoxicity screens using an 87-compound library., Toxicol Sci, 2018.
P. Zhao, Qian, Y. P. L., He, F., Li, H., and Qian, M., Comparative Characterization of Aroma Compounds in Merlot Wine by LiChrolut-EN-Based Aroma Extract Dilution Analysis and Odor Activity Value, Chemosensory Perception, vol. 10, no. 4, pp. 149 - 160, 2017.
J. Jung and Zhao, Y., Comparison in antioxidant action between α-chitosan and β-chitosan at a wide range of molecular weight and chitosan concentration., Bioorg Med Chem, vol. 20, no. 9, pp. 2905-11, 2012.
J. Jung and Zhao, Y., Comparison in antioxidant action between α-chitosan and β-chitosan at a wide range of molecular weight and chitosan concentration, Bioorganic & Medicinal Chemistry, vol. 20, no. 9, pp. 2905 - 2911, 2012.
S. Trento, Elias, S., Garay, A. E., and Zavala, J., Comparison of Endophyte detection in fescue and ryegrass seed using an immunoblot assay and microscopic method, Seed Science and Technology, vol. 35, pp. 65-74, 2007.
S. Trento, Elias, S. G., Garay, A. E., and Zavala, J., Comparison of endophyte detection in fescue and ryegrass seeds using an immunoblot assay and a microscopic method, Seed Science and Technology, vol. 35, pp. 65–74, 2007.
V. D. Zheljazkov and McNeil, P., Comparison of Five Digestion Procedures for Recovery of Nutrients and Trace Elements in Plant Tissue, Journal of Plant Nutrition, vol. 31, no. 11, pp. 1937 - 1946, 2008.
V. D. Zheljazkov and McNeil, P., Comparison of five digestion procedures for recovery of nutrients and trace elements in plant tissue, J. Plant Nutr., vol. 31, pp. 1937-1946, 2008.
M. Munroe, Zheljazkov, V. D., Astatkie, T., and Stratton, G., Comparison of Lead Extraction and Detection Procedures for Six Canadian Soils, Communications in Soil Science and Plant Analysis, vol. 43, no. 17, pp. 2303 - 2313, 2012.
M. Munroe, Zheljazkov, V. D., Astatkie, T., and Stratton, G., Comparison of lead extraction and detection procedures for six Canadian Soils, Communications in Soil Science and Plant Analysis, vol. 43, pp. 2303-2313, 2012.
M. A. Carvallo, Pino, M. - T., Jeknić, Z., Zou, C., Doherty, C. J., Shiu, S. - H., Chen, T. H. H., and Thomashow, M. F., A comparison of the low temperature transcriptomes and CBF regulons of three plant species that differ in freezing tolerance: Solanum commersonii, Solanum tuberosum, and Arabidopsis thaliana., J Exp Bot, vol. 62, no. 11, pp. 3807-19, 2011.
V. D. Zheljazkov and Warman, P. R., Comparison of Three Digestion Methods For the Recovery of 17 Plant Essential Nutrients And Trace Elements from Six Composts, Compost Science & Utilization, vol. 10, no. 3, pp. 197 - 203, 2002.
V. D. Zheljazkov and Warman, P. R., Comparison of three digestion methods for the recovery of 17 plant essential nutrients and trace elements from six composts, Compost Sci. and Util., vol. 10, pp. 197-203, 2002.
V. D. Zheljazkov, Yankov, B., and Topalov, V., Comparison of Three Methods of Mint Propagation and Their Effect on the Yield of Fresh Material and Essential Oil, Journal of Essential Oil Research, vol. 8, no. 1, pp. 35 - 45, 1996.

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