1. Biblio

Biblio

Found 7 results
Author Title Type [ Year(Asc)]
Filters: First Letter Of Last Name is H and Author is K.S. Heyler  [Clear All Filters]
2013
A. N. Hristov, Lee, C., Cassidy, T., Heyler, K. S., Tekippe, J. A., Varga, G. A., Corl, B., and Brandt, R. C., “Effect of Origanum vulgare L. leaves on rumen fermentation, production, and milk fatty acid composition in lactating dairy cows”, Journal of Dairy Science, vol. 96, no. 2, pp. 1189 - 1202, 2013.
2012
J. A. Tekippe, Hristov, A. N., Heyler, K. S., Zheljazkov, V. D., Ferreira, J. F. S., Cantrell, C. L., and Varga, G. A., “Effects of plants and essential oils on ruminal in vitro batch culture methane production and fermentation”, Can. J. Anim. Sci., vol. 92, pp. 395-408, 2012.
J. A. Tekippe, Hristov, A. N., Heyler, K. S., Zheljazkov, V. D., Ferreira, J. F. S., Cantrell, C. L., and Varga, G. A., “Effects of plants and essential oils on ruminal in vitro batch culture methane production and fermentation”, Canadian Journal of Animal Science, vol. 92, no. 3, 2012.
J. A. Tekippe, Hristov, A. N., Heyler, K. S., Cassidy, T. W., Zheljazkov, V. D., Ferreira, J. F. S., Karnati, S. K., and Varga, G. A., “Erratum to “Rumen fermentation and production effects of Origanum vulgare L. leaves in lactating dairy cows” (J. Dairy Sci. 94:5065–5079)”, Journal of Dairy Science, vol. 95, no. 1, p. 498, 2012.
2011
J. A. Tekippe, Hristov, A. N., Heyler, K. S., Cassidy, T. W., Zheljazkov, V. D., Ferreira, J. F. S., Karnati, S. K., and Varga, G. A., “Rumen fermentation and production effects of Origanum vulgare L. leaves in lactating dairy cows”, Journal of Dairy Science, vol. 94, no. 10, pp. 5065 - 5079, 2011.
J. A. Tekippe, Hristov, A. N., Heyler, K. S., Cassidy, T. W., Zheljazkov, V. D., Ferreira, J. F. S., Karnati, S. K., and Varga, G. A., “Rumenfermentation and production effects of Origanum vulgare L. in lactating dairy cows”, Journal of Dairy Science, vol. 94, pp. 5065-5079, 2011.
2010
J. A. Tekippe, Hristov, A. N., Heyler, K. S., Zheljazkov, V. D., Ferreira, J. F. S., and Varga, G. A., “Effects of herbs and essential oils on in vitro batch culture ruminal fermentation”, Joint Meeting of the ADSA, AMSA, ASAS and PSA, 2010.