Biblio

V. Rossi M. Stacconi, Buffington, M., Daane, K. M., Dalton, D., Grassi, A., çar, ülay, Miller, B., Miller, J. C., Baser, N., Ioriatti, C., Walton, V. M., Wiman, N. G., Wang, X., and Anfora, G., “Host stage preference, efficacy and fecundity of parasitoids attacking Drosophila suzukii in newly invaded areas”, Biological Control, vol. 84, pp. 28 - 35, 2015.

M. V. Rossi Stacconi, Grassi, A., Dalton, D., Miller, B., Ouantar, M., Loni, A., Ioriatti, C., Walton, V. M., and Anfora, G., “First field records of Pachycrepoideus vindemiae as a parasitoid of Drosophila suzukii in European and Oregon small fruit production areas”, Entomologia, vol. 1, no. 1, 2013.

M. Staben, Ellsworth, J. W., Sullivan, D. M., Horneck, D. A., Brown, B., and Stevens, R. G., “Monitoring soil nutrients using a management unit approach”, Oregon State University Extension Service, 2003.

S. B. St Clair, O'Connor, R., Gill, R., and McMillan, B., “Biotic Resistance and Disturbance: Rodent Consumers Regulate Post-Fire Plant Invasions and Increase Plant Community Diversity”, Ecological Society of America, vol. 97, no. 7, pp. 1700-1711, 2016.

A. L. Sremba, B, H. - H., TA, B., RL, L. D., and C. Baker, S., “Circumpolar Diversity and Geographic Differentiation of mtDNA in the Critically Endangered Antarctic Blue Whale (Balaenoptera musculus intermidia)”. 2012.

A. L. Sremba, Martin, A. R., and C. Baker, S., “Species identification and likely catch time period of whale bones from South Georgia”, Marine Mammal Science, vol. 31, no. 1, pp. 122 - 132, 2015.

M. T. Sraïri, Benjelloun, R., Karrou, M., Ates, S., and Kuper, M., “Biophysical and economic water productivity of dual-purpose cattle farming.”, Animal, vol. 10, no. 2, pp. 283-91, 2016.

J. Squires and Kennedy, P. L., “Northern Goshawk ecology: an assessment of current knowledge and information needs for conservation and management”, Stud. Avian Biol., vol. 31, pp. 8-62, 2006.

R. A. Spotts, Olsen, J., Long, L., and Pscheidt, J., “Bacterial Canker of Sweet Cherry in Oregon”, 2010.

W. D. Spencer, Rustigian-Romsos, H., Ferschweiler, K., and Bachelet, D., “Simulating Effects of Climate and Vegetation Change on Distributions of Martens and Fishers in the Sierra Nevada, California, Using Maxent and MC1”, Global Vegetation Dynamics: Concepts and Applications in the MC1 Model, pp. 135–149, 2015.

A. J. Spence, Jimenez-Flores, R., Qian, M., and Goddik, L., “Phospholipid enrichment in sweet and whey cream buttermilk powders using supercritical fluid extraction.”, J Dairy Sci, vol. 92, no. 6, pp. 2373-81, 2009.

A. J. Spence, Jimenez-Flores, R., Qian, M. C., and Meunier-Goddik, L., “The influence of temperature and pressure factors in supercritical fluid extraction for optimizing nonpolar lipid extraction from buttermilk powder.”, J Dairy Sci, vol. 92, no. 2, pp. 458-68, 2009.

A. J. Spence, Jimenez-Flores, R., Qian, M., and Goddik, L., “Short communication: Evaluation of supercritical fluid extraction aids for optimum extraction of nonpolar lipids from buttermilk powder.”, J Dairy Sci, vol. 92, no. 12, pp. 5933-5936, 2009.

J. R. Sowokinos, Shock, C. C., Stieber, T. D., and Eldredge, E. P., “Compositional and enzymatic changes associated with the sugar-end defect in Russet Burbank potatoes”, American Journal of Potato Research, vol. 7767, no. 1, pp. 47 - 56, 2000.

C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., “Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties”, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.

C. M. Souza, Boler, D. D., Clark, D. L., Kutzler, L. W., Holmer, S. F., Summerfield, J. W., Cannon, J. E., Smit, N. R., McKeith, F. K., and Killefer, J., “The effects of high pressure processing on pork quality, palatability, and further processed products”, Meat Science, vol. 87, no. 4, pp. 419 - 427, 2011.

D. Soto, Arismendi, I., DI PRINZIO, C. E. C. I. L. I. A., and JARA, F. E. R. N. A. N. D. O., “Establishment of Chinook salmon (Oncorhynchus tshawytscha) in Pacific basins of southern South America and its potential ecosystem implications”, Revista chilena de historia natural, vol. 80, no. 1, 2007.

D. Soto and Arismendi, I., “Ichthyic fauna of Bueno River basin: affluent relevance in native species conservation”, in Ecology and biodiversity in forest of coastal corridor of Chile, 2005.

B. Sorte and Rao, S., “Oregon Agriculture, Food and Fiber: An Economic Analysis”, 2015.

B. Sorte and J., K., “Cascade Locks Proposed Bottled Water Facility: An Economic Impact Analysis of Market Effects and Discussion of Potential Nonmarket Impacts”, 2013.

B. Sorte, “Tracking global transport of pollutants: Challenges to U.S. health and international trade”, Oregon Agricultural Experiment Station Impact Assessment Reports, 2011.

B. Sorte, P., L., and B., W., “ Economic Impacts on Oregon Counties of the Termination of the Secure Rural Schools and Community Self-Determination Act: An Update”, A Report of the “Changing Federal County Payments Policy and Rural Oregon Counties: Impacts and Options” Project, 2009.

B. Sorte, “Bridge of the Gods 8 Ton Weight Restriction: An Economic Analysis”, 2014.

B. Sorte and Rahe, M., “Oregon Agriculture, Food and Fiber: An Economic Analysis”, 2015.

B. Sorte, P., L., and P., O., “Oregon Agriculture and the Economy: An Update”, 2011.