Biblio

O. Varlamov, Bishop, C., Handu, M., Takahashi, D., Srinivasan, S., White, A., and Roberts, C. T., “Combined androgen excess and Western-style diet accelerates adipose tissue dysfunction in young adult, female nonhuman primates”, Human Reproduction, no. 9, pp. 1892 - 1902, 2017.

E. Castle, Weber, B., Sandler, R., and Wu, J. J., “A Conversation with Emery Neal Castle”, Annual Review of Resource Economics, vol. 9, pp. 1-12, 2017.

E. Castle, Weber, B., Sandler, R., and Wu, J. J., “A Conversation with Emery Neal Castle”, Annual Review of Resource Economics, vol. 9, pp. 1-12, 2017.

J. P. Averett, Wisdom, M. J., Naylor, B. J., Rowland, M. M., and Endress, B. A., “Data and analyses of woody restoration planting survival and growth as a function of wild ungulate herbivory.”, Data Brief, vol. 14, pp. 168-174, 2017.

J. D. Berset, Mermer, S., Robel, A. E., Walton, V. M., Chien, M. L., and Field, J., “Direct residue analysis of systemic insecticides and some of their relevant metabolites in wines by liquid chromatography – mass spectrometry”, Journal of Chromatography A, vol. 1506, pp. 45 - 54, 2017.

C. Ioriatti, Guzzon, R., Anfora, G., Ghidoni, F., Mazzoni, V., Villegas, T. Roman, Dalton, D., and Walton, V. M., “Drosophila suzukii (Diptera: Drosophilidae) Contributes to the Development of Sour Rot in Grape”, Journal of Economic Entomology, vol. 11, no. 1, pp. 283 - 292, 2017.

M. L. Rahe, Van Dis, K., Weiland, J., and Gwin, L., “Economic Impact of Local Food Producers in Central Oregon”, 2017.

M. Rahe, Van Dis, K., Weiland, J., and Gwin, L., “Economic Impact of Local Food Producers in Central Oregon”, Oregon State University, Corvallis, OR, 2017.

M. L. Rahe, Van Dis, K., Weiland, J., and Gwin, L., “Economic Impact of Local Food Producers in Central Oregon”, 2017.

P. R. Kormos, Marks, D., Pierson, F. B., C. Williams, J., Hardegree, S. P., Havens, S., Hedrick, A., Bates, J. D., and Svejcar, T., “Ecosystem Water Availability in Juniper versus Sagebrush Snow-Dominated Rangelands”, Rangeland Ecology & Management, vol. 70, no. 1, pp. 116 - 128, 2017.

A. Zelenyuk, Imre, D. G., Wilson, J., Bell, D. M., Suski, K. J., Shrivastava, M., Beránek, J., M Alexander, L., Kramer, A. L., and Simonich, S. L. Massey, “The effect of gas-phase polycyclic aromatic hydrocarbons on the formation and properties of biogenic secondary organic aerosol particles.”, Faraday Discuss, vol. 200, pp. 143-164, 2017.

V. M. Walton and Pringle, K. L., “Effects of Pesticides and Fungicides Used on Grapevines on the Mealybug Predatory Beetle Nephus 'boschianus' (Coccinellidae, Scymnini)”, South African Journal of Enology & Viticulture, vol. 22, no. 2, 2017.

V. M. Walton and Pringle, K. L., “Effects of Pesticides Used on Table Grapes on the Mealybug Parasitoid Coccidoxenoides peregrinus (Timberlake) (Hymenoptera: Encyrtidae)”, South African Journal of Enology & Viticulture, vol. 20, no. 1, 2017.

F. He, Wang, K., Li, X., and Hannaway, D. B., “Effects of precipitation and clipping intensity on net primary productivity and composition of Leymus chinensis in temperate grasslands.”, PLoSONE, vol. 12, no. 12, p. e0190450, 2017.

J. J. Wu and Yu, J., “Efficiency-Equity Tradeoffs in Targeting Payments for Ecosystem Services”, American Journal of Agricultural Economics, vol. 99, no. 4, pp. 894-913, 2017.

S. Reitz, Rondon, S. I., Schreiber, A., Waters, T., and Wenninger, E. J., “Evaluating insecticides for managing potato psyllids and other potato pests: where we are and some challenges ahead”, Potato Progress, vol. XVII, 2017.

S. Reitz, Rondon, S. I., Schreiber, A., Waters, T., and Wenninger, E. J., “Evaluating insecticides for managing potato psyllids and other potato pests: where we are and some challenges ahead”, Potato Progress, vol. XVII, 2017.

B. K. Pekin, Endress, B. A., Wisdom, M. J., Naylor, B. J., and Parks, C. G., “Forest understory responses to ungulate herbivory following stand thinning and fire”, Journal of Applied Vegetation Science, 2017.

E. Levintal, Dragila, M. Ines, Kamai, T., and Weisbrod, N., “Free and forced gas convection in highly permeable, dry porous media”, Agricultural and Forest Meteorology, 2017.

D. Wei, Zhang, W., Wang, C., Meng, Q., Li, G., Chen, T. H. H., and Yang, X., “Genetic engineering of the biosynthesis of glycinebetaine leads to alleviate salt-induced potassium efflux and enhances salt tolerance in tomato plants.”, Plant Sci, vol. 257, pp. 74-83, 2017.

D. Wei, Zhang, W., Wang, C., Meng, Q., Li, G., Chen, T. H. H., and Yang, X., “Genetic engineering of the biosynthesis of glycinebetaine leads to alleviate salt-induced potassium efflux and enhances salt tolerance in tomato plants.”, Plant Sci, vol. 257, pp. 74-83, 2017.

P. A. Morin, C. Baker, S., Brewer, R. S., Burdin, A. M., Dalebout, M. L., Dines, J. P., Fedutin, I., Filatova, O., Hoyt, E., Jung, J. - L., Lauf, M., Potter, C. W., Richard, G., Ridgway, M., Robertson, K. M., and Wade, P. R., “Genetic structure of the beaked whale genus Berardius in the North Pacific, with genetic evidence for a new species”, Marine Mammal Science, vol. 33, no. 1, pp. 96 - 111, 2017.

M. M. Mathey, Mookerjee, S., Mahoney, L. L., ündüz, K., Rosyara, U., Hancock, J. F., Stewart, P. J., Whitaker, V. M., Bassil, N. V., Davis, T. M., and Finn, C. E., “Genotype by environment interactions and combining ability for strawberry families grown in diverse environments”, Euphytica, vol. 213708697186859242471367344438515912733, no. 5, 2017.

S. G. Elias and Wu, Y., “Grow-out test to distinguish different amaranth species”, Seed Technology, vol. 38, no. 2, pp. 153-154, 2017.

R. Mata-González, Abdallah, M. A. B., Trejo-Calzada, R., and Wan, C., “Growth and leaf chemistry of Atriplex species from Northern Mexico as affected by salt stress”, Arid Land Research and Management, vol. 31, no. 1, pp. 57 - 70, 2017.