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Mínez Salvador, Mata-González, R., D Sanchez, G., and M Cardenas, G., Caracterización ecológica y socioeconómica del maguey verde (Agave salmiana ssp. crassispina), in Ecología y usos de especies forestales de interés comercial de las zonas áridas de México, Mexico City: Instituto Nacional de Investigaciones Forestales, 2013, pp. 95 - 125.
A. Frewert, Trippe, K., and Cheeke, T. E., Can locally sourced inoculum and biochar synergistically improve the establishment of mycorrhizal fungi in mine tailings?, Restoration Ecology, vol. 30, p. e13518, 2022.
D. Bachelet, Conklin, D., Lenihan, J., Neilson, R., McGlinchy, M., Rogers, B., and Drapek, R., Can current models reproduce the increase in Western United States Wildfires and project a reliable future trend?, in EGU General Assembly Conference Abstracts, 2009.
D. J. Wysocki, Chastain, T., Schillinger, W. F., Guy, S. O., and Karow, R. S., Camelina: Seed yield response to applied nitrogen and sulfur, Field Crops Research, vol. 145, pp. 60–66, 2013.
A. K. Obour, Chen, C., Sintim, H. Y., Mcvay, K., Lamb, P., Obeng, E., Mohammed, Y. A., Khan, Q., Afshar, R. K., and Zheljazkov, V. D., Camelina sativa as a fallow replacement crop in wheat-based crop production systems in the US Great Plains, Industrial Crops and Products, vol. 111, pp. 22–29, 2018.
D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., Camelina meal supplementation to beef cattle: III. Effects on acute-phase and thyroid responses, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 261-263, 2011.
D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., Camelina meal supplementation to beef cattle: III. Effects on acute-phase and thyroid responses, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 261-263, 2011.
D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., Camelina meal supplementation to beef cattle: III. Effects on acute-phase and thyroid responses, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 261-263, 2011.
B. Ieda Cappellozza, Cooke, R. F., Trevisanuto, C., Tabacow, V. D., and Bohnert, D. W., Camelina meal supplementation to beef cattle: II. effects on DMI, forage in situ digestibility, and plasma cholecystokinin concentrations, in Proc. West. Sect. Am. Soc. Anim. Sci, 2011.
B. Ieda Cappellozza, Cooke, R. F., Trevisanuto, C., Tabacow, V. D., and Bohnert, D. W., Camelina meal supplementation to beef cattle: II. effects on DMI, forage in situ digestibility, and plasma cholecystokinin concentrations, in Proc. West. Sect. Am. Soc. Anim. Sci, 2011.
D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., Camelina meal supplementation to beef cattle: I. Effects on performance, dmi, and acute-phase protein response of feeder steers following transport, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 7-10, 2011.
D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., Camelina meal supplementation to beef cattle: I. Effects on performance, dmi, and acute-phase protein response of feeder steers following transport, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 7-10, 2011.
D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., Camelina meal supplementation to beef cattle: I. Effects on performance, dmi, and acute-phase protein response of feeder steers following transport, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 7-10, 2011.
R. F. Cooke, Estill, C. T., and Villarroel, A., Calving School Handbook. OSU Beef Cattle Sciences/Calving School Handbook: BEEF020, 2009.
R. Contreras and Ruter, J. M., Callicarpa evaluation and breeding at The University of Georgia Tifton Campus, Landscape Plant News, vol. 20(2), pp. 3-5, 2009.
D. T. Booth, Cox, S. E., and Johnson, D. E., Calibration of Threshold Levels in Vegetation-Cover Measurement Software, Journal of Range Ecology and Management, 2017.
J. Benítez-Buelga, Rodriguez-Sinobas, L., Calvo, R. Sánchez, Gil-Rodriguez, M., Sayde, C., and Selker, J., Calibration of soil moisture sensing with subsurface heated fiber optics using numerical simulation, Water Resources Research, vol. 52, pp. 2985–2995, 2016.
S. Ho Shin, Seo, S. Gwon, Min, S., Yang, H., Lee, E., Son, J. Eun, Kwon, J. Yeon, Yue, S., Chung, M. - Y., Kim, K. - H., Cheng, J. - X., Lee, H. Joo, and Lee, K. Won, Caffeic acid phenethyl ester, a major component of propolis, suppresses high fat diet-induced obesity through inhibiting adipogenesis at the mitotic clonal expansion stage., J Agric Food Chem, vol. 62, no. 19, pp. 4306-12, 2014.
S. Ho Shin, Seo, S. Gwon, Min, S., Yang, H., Lee, E., Son, J. Eun, Kwon, J. Yeon, Yue, S., Chung, M. - Y., Kim, K. - H., Cheng, J. - X., Lee, H. Joo, and Lee, K. Won, Caffeic acid phenethyl ester, a major component of propolis, suppresses high fat diet-induced obesity through inhibiting adipogenesis at the mitotic clonal expansion stage., J Agric Food Chem, vol. 62, no. 19, pp. 4306-12, 2014.
M. - Y. Choi and Jurenka, R., C75, a fatty acid synthase inhibitor, decreases feeding activity and pheromone production in a moth, Helicoverpa zea, Journal of Asia-Pacific Entomology, no. 9, pp. 43-48, 2006.