Biblio
Found 1 results
Author Title [ Type![(Desc)](https://seafood.oregonstate.edu/sites/all/modules/contrib/biblio/misc/arrow-desc.png)
Filters: Author is Mudrencekova, Silvia [Clear All Filters]
“Yield, composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, no. 8, pp. 1213-1217, 2015.
,