Biblio
Found 2198 results
Author Title Type [ Year] Filters: First Letter Of Last Name is H [Clear All Filters]
“Genotype by environment interactions and combining ability for strawberry families grown in diverse environments”, Euphytica, vol. 213708697186859242471367344438515912733, no. 5, 2017.
, “Greening the Desert: Strategies and Tools for Sustainability”, Proc. Kubuqi International Desert Forum. Kubuqi, Inner Mongolia, 2017.
, “Identification of polar transformation products and high molecular weight polycyclic aromatic hydrocarbons (PAHs) in contaminated soil following bioremediation.”, Sci Total Environ, vol. 599-600, pp. 1099-1107, 2017.
, “IL-10 prevents aging-associated inflammation and insulin resistance in skeletal muscle.”, FASEB J, vol. 31, no. 2, pp. 701-710, 2017.
, “In Vivo Characterization of an AHR-Dependent Long Noncoding RNA Required for Proper Sox9b Expression.”, Mol Pharmacol, vol. 91, no. 6, pp. 609-619, 2017.
, “In vivo characterization of an AHR-dependent long non-coding RNA required for proper Sox9b expression”, Molecular pharmacology, 2017.
, “Influence of row spacing and P and N applications on seed yield components and seed yield of Siberian wildrye (Elymus sibiricus L.). ”, Crop Science, vol. 57, no. 4, pp. 2205-2012, 2017.
, “Influence of row spacing and P and N applications on seed yield components and seed yield of Siberian wildrye (Elymus sibiricus L.). ”, Crop Science, vol. 57, no. 4, pp. 2205-2012, 2017.
, “ Innate olfactory responses Asobara japonica toward fruits infested by the invasive Spotted Wing Drosophila”, Journal of Insect Behavior, vol. 30, pp. 495-506, 2017.
, “Innate Olfactory Responses of Asobara japonica Toward Fruits Infested by the Invasive Spotted Wing Drosophila”, Journal of Insect Behavior, vol. 30, no. 5180421, pp. 495 - 506, 2017.
, “Lessons learned from DNA-based tool development and use in a genebank”, Acta Horticulturae, no. 1156, pp. 25 - 36, 2017.
, “Malt Modification and its Effects on the Contributions of Barley Genotype to Beer Flavor”, Journal of the American Society of Brewing Chemists, vol. 75, pp. 354–362, 2017.
, “Malt Modification and its Effects on the Contributions of Barley Genotype to Beer Flavor”, Journal of the American Society of Brewing Chemists, vol. 75, pp. 354–362, 2017.
, “Malt Modification and its Effects on the Contributions of Barley Genotype to Beer Flavor”, Journal of the American Society of Brewing Chemists, vol. 75, pp. 354–362, 2017.
, “MatchClover – Web Based Tools for Matching Clovers to Climates, Soils and Intended Uses”, Oregon Clover Growers’ Annual Meeting. Wilsonville, Oregon, 2017.
, “A multidisciplinary investigation of the technical and environmental performances of TAML/peroxide elimination of Bisphenol A compounds from water”, Green Chemistry, vol. 19, no. 18, 2017.
, Nutrient Management for Sustainable Vegetable Cropping Systems in Western Oregon. Oregon State University, Extension Service, 2017.
, “Oregon Station Report”, Intensive Pasture Management for Sustainable Livestock Production in the Western US. Ann. Mtg. Reno, Nevada, 2017.
, “Pasture flock chicken cecal microbiome responses to prebiotics and plum fiber feed amendments.”, Poult Sci, vol. 96, no. 6, pp. 1820-1830, 2017.
, “PIGE as a screening tool for Per- and polyfluorinated substances in papers and textiles”, Nuclear Instruments and Methods in Physics Research Section B: Beam Interactions with Materials and Atoms, vol. 407, pp. 47 - 54, 2017.
, “Planning and Sowing Grasslands”, in Improving Grassland and Pasture Management in Temperate Agriculture, Cambridge, UK: Burleigh Dodds Science Publishing Limited, 2017.
, “Potato psyllid vector of zebra chip disease in the PNW”, PNW Extension Publication, 633, 2017.
, “Potential of a strain of the entomophatogenic fungi Beauveria bassiana (Hypocreales: Cordycipitaceae) as a biological control agent against the potato tuberworm Phthorimaea operculella”, International Journal of Pest Management, vol. 63, no. 4, pp. 352-354, 2017.
, “Prolonged Anestrus.”, in Clinical Veterinary Advisor: Dogs and Cats , St. Louis, MO: Mosby Inc., 2017.
, “Providing Organic Nutrient Management Guidance to Processed Vegetable Growers”, Oregon State University, 2017.
,