Biblio
Found 2448 results
Author Title [ Type] Year Filters: First Letter Of Last Name is C [Clear All Filters]
“Woodland expansion’s influence on belowground carbon and nitrogen in the Great Basin U.S.”, Journal of Arid Environments, vol. 75, no. 9, pp. 827 - 835, 2011.
, “Worksheet for calculating biosolids application rates in agriculture”, Washington State University Cooperative Extension, 2007.
, “The world’s rarest whale”, Current Biology, vol. 22, no. 21, pp. R905 - R906, 2012.
, “A worldwide perspective on the population structure and genetic diversity of bottlenose dolphins (Tursiops truncatus) in New Zealand”, The Journal of Heredity, 2009.
, “A worldwide perspective on the population structure and genetic diversity of bottlenose dolphins (Tursiops truncatus) in New Zealand”, The Journal of Heredity, 2009.
, “A worldwide perspective on the population structure and genetic diversity of bottlenose dolphins (Tursiops truncatus) in New Zealand”, The Journal of Heredity, 2009.
, “Worldwide production of blackberries”, Acta Hort., vol. 777, pp. 209-218, 2008.
, “Worldwide production of blackberries, 1995 to 2005 and predictions for growth. ”, HortTechnology, vol. 17, pp. 205-213, 2007.
, “Wyoming Big Sagebrush Transplant Survival and Growth Affected by Age, Season of Planting, and Competition”, Rangeland Ecology & Management, vol. 92, pp. 1 - 11, 2024.
, “Yeast population dynamics reveal a potential 'collaboration' between Metschnikowia pulcherrima and Saccharomyces uvarum for the production of reduced alcohol wines during Shiraz fermentation.”, Appl Microbiol Biotechnol, vol. 99, no. 4, pp. 1885-95, 2015.
, “Yeast population dynamics reveal a potential 'collaboration' between Metschnikowia pulcherrima and Saccharomyces uvarum for the production of reduced alcohol wines during Shiraz fermentation.”, Appl Microbiol Biotechnol, vol. 99, no. 4, pp. 1885-95, 2015.
, “Yield and composition of Japanese cornmint fresh and dry material harvested successively ”, Agron J, vol. 102, pp. 1652-1656, 2010.
, “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, no. 3, 2008.
, “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, pp. 737-741, 2008.
, “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, no. 3, 2008.
, “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, pp. 737-741, 2008.
, “Yield and Composition of Oil from Japanese Cornmint Fresh and Dry Material Harvested Successively”, Agronomy Journal, vol. 102, no. 6, p. 1652, 2010.
, “Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.
, “Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.
, “Yield and oil composition of thirty-eight basil (Ocimum basilicum L.) accessions grown in Mississippi”, J. Agric. Food Chem. , vol. 56, pp. 241-245, 2008.
, “Yield and oil composition of thirty-eight basil (Ocimum basilicum L.) accessions grown in Mississippi”, J. Agric. Food Chem. , vol. 56, pp. 241-245, 2008.
, “Yield and quality responses of Sunola varieties to nitrogen fertilizer in the maritime provinces.”, Canadian Journal of Plant Science, 2006.
, “Yield, content, and composition of peppermint and spearmints as a function of harvesting time and drying”, J. Agric. Food Chem. , vol. 58, pp. 11400-11407, 2010.
, “Yield, Content, and Composition of Peppermint and Spearmints as a Function of Harvesting Time and Drying”, Journal of Agricultural and Food Chemistry, vol. 58, no. 21, pp. 11400 - 11407, 2010.
, “Y-irradiation of Seeds and Productivity of Coriander, Coriandrum sativum L. ”, J. Herbs Spices & Medicinal Plants, vol. 5, pp. 73-79, 1997.
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