Biblio

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D. D. Boler, Dilger, A. C., BIDNER, B. S., CARR, S. N., EGGERT, J. M., DAY, J. W., ELLIS, M., McKeith, F. K., and Killefer, J., ULTIMATE pH EXPLAINS VARIATION IN PORK QUALITY TRAITS, Journal of Muscle Foods, vol. 2148246422676636593768034613041792024, no. 1, pp. 119 - 130, 2010.
A. R. Mosley, James, S. R., Hane, D. C., Rykbost, K. A., Shock, C. C., Charlton, B. A., Pavek, J. J., Love, S. L., Corsini, D. L., and Thornton, R. E., Umatilla Russet: A full season long Russet for processing and fresh market use, American Journal of Potato Research, vol. 7755, no. 2, pp. 83 - 87, 2000.
A. R. Mosley, James, S. R., Hane, D. C., Rykbost, K. A., Shock, C. C., Charlton, B. A., Pavek, J. J., Love, S. L., Corsini, D. L., and Thornton, R. E., Umatilla Russet: A full season long Russet for processing and fresh market use, American Journal of Potato Research, vol. 7755, no. 2, pp. 83 - 87, 2000.
S. P. Good, Soderberg, K., Wang, L., and Caylor, K. K., Uncertainties in the assessment of the isotopic composition of surface fluxes: A direct comparison of techniques using laser-based water vapor isotope analyzers, Journal of Geophysical Research: Atmospheres, vol. 117, 2012.
K. Soderberg, Good, S. P., Wang, L., and Caylor, K. K., Uncertainties in the assessment of the isotopic composition of surface fluxes: A direct comparison of techniques using laser-based water vapor isotope analyzers, 2012.
S. P. Good, Soderberg, K., Wang, L., and Caylor, K. K., Uncertainties in the assessment of the isotopic composition of surface fluxes: A direct comparison of techniques using laser-based water vapor isotope analyzers, Journal of Geophysical Research: Atmospheres, vol. 117, no. D15, p. n/a - n/a, 2012.
S. P. Good, Soderberg, K., Wang, L., and Caylor, K. K., Uncertainty in estimates of the isotopic composition of water vapor fluxes: direct comparison of techniques using laser-based analyzers, in AGU Fall Meeting Abstracts, 2011.
B. A. Roundy, Miller, R. F., Tausch, R. J., Young, K., Hulet, A., Rau, B. M., Jessop, B., Chambers, J. C., and Eggett, D., Understory Cover Responses to Piñon–Juniper Treatments Across Tree Dominance Gradients in the Great Basin, Rangeland Ecology & Management, vol. 67, no. 5, pp. 482 - 494, 2014.
E. Darambazar, Damiran, D., Delcurto, T., Riggs, B., Vavra, M., and Cook, J., Understory production of transitional forested rangelands in the Blue Mountains of Eastern Oregon [abstract #108], Abstracts for the 60th Annual Meeting of the Society for Range Management. Reno/Sparks, Nevada, 2007.
E. Castle, On the University's Third Mission: Extended Education. 1993.
A. G. Cordente, Capone, D. L., and Curtin, C. D., Unravelling glutathione conjugate catabolism in Saccharomyces cerevisiae: the role of glutathione/dipeptide transporters and vacuolar function in the release of volatile sulfur compounds 3-mercaptohexan-1-ol and 4-mercapto-4-methylpentan-2-one., Appl Microbiol Biotechnol, vol. 99, no. 22, pp. 9709-22, 2015.
A. G. Cordente, Capone, D. L., and Curtin, C. D., Unravelling glutathione conjugate catabolism in Saccharomyces cerevisiae: the role of glutathione/dipeptide transporters and vacuolar function in the release of volatile sulfur compounds 3-mercaptohexan-1-ol and 4-mercapto-4-methylpentan-2-one., Appl Microbiol Biotechnol, vol. 99, no. 22, pp. 9709-22, 2015.
A. G. Cordente, Capone, D. L., and Curtin, C. D., Unravelling glutathione conjugate catabolism in Saccharomyces cerevisiae: the role of glutathione/dipeptide transporters and vacuolar function in the release of volatile sulfur compounds 3-mercaptohexan-1-ol and 4-mercapto-4-methylpentan-2-one., Appl Microbiol Biotechnol, vol. 99, no. 22, pp. 9709-22, 2015.
M. S. Crossley, Sholdeville, S. D., and Rondon, S. I., Updated baseline data on Colorado potato beetle (Leptinotarsa decemlineata Say) resistance to imidacloprid in the Columbia Basin, American Journal of Potato Research, 2018.
T. Delcurto, Barton, R. K., Cheeke, P. R., and Turner, H. A., Urea-ammoniation and (or) supplementation strategies to improve the nutritive value of tall fescue straw for beef cattle production, in Proc. West. Sec. Am. Soc. Anim. Sci, 1991.
M. Munoz-Amatriain, Cuesta-Marcos, A., Endelman, J. B., Comadran, J., Bonman, J. M., Bockelman, H. E., Chao, S., Russell, J., Waugh, R., Hayes, P. M., and Muehlbauer, G. J., The USDA Barley Core Collection: Genetic Diversity, Population Structure, and Potential for Genome-Wide Association Studies, PLoS ONE, vol. 91, no. 4, p. e94688, 2014.
M. Munoz-Amatriain, Cuesta-Marcos, A., Endelman, J. B., Comadran, J., Bonman, J. M., Bockelman, H. E., Chao, S., Russell, J., Waugh, R., Hayes, P. M., and Muehlbauer, G. J., The USDA Barley Core Collection: Genetic Diversity, Population Structure, and Potential for Genome-Wide Association Studies, PLoS ONE, vol. 91, no. 4, p. e94688, 2014.
M. Munoz-Amatriain, Cuesta-Marcos, A., Endelman, J. B., Comadran, J., Bonman, J. M., Bockelman, H. E., Chao, S., Russell, J., Waugh, R., Hayes, P. M., and Muehlbauer, G. J., The USDA Barley Core Collection: Genetic Diversity, Population Structure, and Potential for Genome-Wide Association Studies, PLoS ONE, vol. 91, no. 4, p. e94688, 2014.
M. - T. Pino, Skinner, J. S., Park, E. - J., Jeknić, Z., Hayes, P. M., Thomashow, M. F., and Chen, T. H. H., Use of a stress inducible promoter to drive ectopic AtCBF expression improves potato freezing tolerance while minimizing negative effects on tuber yield., Plant Biotechnol J, vol. 5, no. 5, pp. 591-604, 2007.
G. H. Clough, Rondon, S. I., DeBano, S. J., David, N., and Hamm, P. B., Use of cultural and chemical practices to reduce tuber damage from the potato tuberworm in the Columbia Basin, HortScience, vol. 43, pp. 1159-1160, 2008.
D. Cram, Hatch, C., Tyler, S., and Ochoa, C., Use of Distributed Temperature Sensing Technology to Characterize Fire Behavior, Sensors, vol. 1646, no. 10, p. 1712, 2016.
M. H. B. E. H. E. S. H. T. I. MOGHADAM and Cherian, G., Use of flaxseed in poultry feeds to meet the human need for n-3 fatty acids, World's Poultry Science Journal, vol. 73967171788142, no. 04, pp. 803 - 812, 2017.
D. Chamberlain and Delcurto, T., Use of grass seed residues as a winter feed resource for beef cattle, Eastern Oregon Agric. Res. Center Circ. of Info, 1991.
A. S. Abd El-Hakim, Cherian, G., and Ali, M. N., Use of Organic Acid, Herbs and Their Combination to Improve the Utilization of Commercial Low Protein Broiler Diets, International Journal of Poultry Science, vol. 8, no. 1, pp. 14 - 20, 2009.
M. Nelson, Castle, E., and Brown, W. G., The Use of the Production Function and Linear Programming in Valuation of Intermediate Products, Land Economics, vol. 33, no. 3, p. 257, 1957.