Biblio
Found 2429 results
Author [ Title] Type Year Filters: First Letter Of Last Name is C [Clear All Filters]
“Varying the Temperature of the Liquid Used for High-Pressure Processing of Prerigor Pork: Effects on Fresh Pork Quality, Myofibrillar Protein Solubility, and Frankfurter Textural Properties”, Journal of Food Science, vol. 7721893226285567364384175448128778, no. 1, pp. S54 - S61, 2012.
, , “ Vegetable Variety Trials 2010”, OSUES EM8777-10. 2011.
, “Vegetation changes after livestock grazing exclusion and shrub control in the southern Chihuahuan desert”, Western North American Naturalist, vol. 67, no. 1, pp. 63 - 70, 2007.
, “Vegetation Patterns as Affected by Aspect and Elevation in Small Desert Mountains”, The Southwestern Naturalist, vol. 47, no. 3, pp. 440 - 448, 2002.
, “Vegetation Response to Western Juniper Slash Treatments”, Environmental Management, vol. 5239695853585967473920336114448416043175253122666071685256642726105303369, no. 3, pp. 553 - 566, 2013.
, “Vegetative plant development and seed production in cool-season perennial grasses”, Seed Science Research, vol. 8, pp. 295–301, 1998.
, “ Viruses commonly found among honey bees (Apis mellifera L.) on managed alfalfa leafcutter bees (Megachille rotundata Fab.) in Western Canada: incidence, impacts and prospects of cross-species viral transmission”, Journal of Invertebrate Pathology, vol. 146, pp. 24-30, 2017.
, “Visual obstruction : weight technique for estimating production on northwestern bunchgrass prairie rangelands”, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 58. University of Idaho, Moscow, Idaho, pp. 225-228, 2007.
, , “Vitamin E deficiency during embryogenesis in zebrafish causes lasting metabolic and cognitive impairments despite refeeding adequate diets”, Free Radical Biology and Medicine, vol. 110, 2017.
, “Vitamin E deficiency during embryogenesis in zebrafish causes lasting metabolic and cognitive impairments despite refeeding adequate diets.”, Free Radic Biol Med, vol. 110, pp. 250-260, 2017.
, “Volatile analysis of three Philadelphus L. parents and resulting progeny.”, HortScience, Submitted.
, Volatile Sulfur Compounds in Cheddar Cheese Determined by Headspace Solid-Phase Microextraction—Gas Chromatography—PFPD, vol. 971. Washington, DC: American Chemical Society, 2009, pp. 135 - 154.
, “Wallowa Russet: A full season long Russet for processing and fresh market”, American Journal of Potato Research, vol. 8069, no. 4, pp. 289 - 294, 2003.
, “Wallowa Russet: A full season long Russet for processing and fresh market”, American Journal of Potato Research, vol. 8069, no. 4, pp. 289 - 294, 2003.
, “Warming-related increases in soil CO2 efflux are explained by increased below-ground carbon flux”, Nature Climate Change, vol. 416, no. 9, pp. 822 - 827, 2014.
, “Waste-Incidental-to-Reprocessing Evaluation for the West Valley Demonstration Project Vitrification Melter-12167”, in WM Symposia, 2012.
, “Water Deficit Increases Stilbene Metabolism in Cabernet Sauvignon Berries”, Journal of Agricultural and Food Chemistry, vol. 59, no. 1, pp. 289 - 297, 2011.
, “Water Deficit Increases Stilbene Metabolism in Cabernet Sauvignon Berries”, Journal of Agricultural and Food Chemistry, vol. 59, no. 1, pp. 289 - 297, 2011.
, “The Western Airborne Contaminant Assessment Project (WACAP): An Interdisciplinary Evaluation of the Impacts of Airborne Contaminants in Western U.S. National Parks”, Environmental Science & Technology, vol. 44, no. 3, pp. 855 - 859, 2010.
, “Western land managers will need all available tools for adapting to climate change, including grazing: a critique of Beschta et al.”, Environmental Management, vol. 53, no. 6, pp. 1035 - 1038, 2014.
, “Western-style diet, with and without chronic androgen treatment, alters the number, structure, and function of small antral follicles in ovaries of young adult monkeys”, Fertility and Sterility, vol. 105, no. 4, pp. 1023 - 1034, 2016.
, “What Is Driving the Proliferation of Exotic Annual Grasses in Sagebrush Communities? Comparing Fire with Off-Season Grazing”, Rangeland Ecology & Management, vol. 82, pp. 76 - 85, 2022.
, “What is the Value of Terroir?”, The American Economic Review, pp. 152–156, 2011.
,