E-Answers - Extension Service and Agricultural Experiment Station Professionals
IFT Approved Undergraduate Programs and Graduate Program Directory
U.S. Food Science and Fisheries Research Programs
- Auburn
- Cornell
- Louisiana State
- Michigan State
- Mississippi State
- Mississippi State - Seafood Processing Lab
- North Carolina State
- North Carolina State - Center for Marine Science & Tech.
- North Carolina State - Seafood Laboratory
- Ohio State
- Oregon State
- Oregon State - International Institute of Fisheries Economics and Trade
- Oregon State - Seafood Laboratory
- Pennsylvania State
- Purdue
- Rutgers
- Texas A&M
- U. of Alaska - Fishery Industrial Technology Ctr.
- U. of California, Davis
- U. of Florida
- U. of Georgia
- U. of Kentucky
- U. of Maine
- U. of Minnesota
- U. of Rhode Island
- U. of Wisconsin, Madison
- U. of Wisconsin, River Falls
- Virginia Seafood Ag. Research and Extension Center
- Virginia Tech. - Food Science
- Washington State
International Food Science and Fisheries Research Programs
Asia
- Kasetsart U., Thailand
- National Kaohsiung Marine U., Taiwan (in Chinese)
- Shanghai Ocean U. (in Chinese)
- Tokyo U. of Marine Science and Technology
- U. of Tokyo, Fisheries
Australia/New Zealand
Europe
- Instituto del Frío, Spain
- Max Rubner Institute, Germany
- Norwegian Institute of Food, Fisheries and Aquaculture Research
- Swedish Institute of Food and Biotechnology, Sweden
- U. of Leeds, UK
- U. of Reading, UK
- Wageningen Agricultural U., The Netherlands
North and South America
- Memorial U. of Newfoundland, Canada
- U. of Alberta, Canada
- U. of British Columbia, Canada
- U. of Chile
- U. of Guelph, Canada